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CARE AND CLEANING
Broiler pan & in-
Soap & water. Plastic
Remove from oven after use. Cool then pour off grease. Place soapy
serf
scouring pad. Soap
cloth over insert and pan; let soak to loosen soil. Wash in warm soapy
filled scouring pad.
water. Use soap filled scouring pad to remove stubborn soil. Clean in
dishwasher if desired.
Control knobs
Mild detergent & water.
To remove knobs, gently pull forward. Wash in mild detergent and water.
Do not useabrasive cleaningagents. They will scratchfinish and remove
markings. Rinse, dry and replace. Turn each knob ON to see if knobs
have been replaced correctly.
Metal finishes:
Soap & water. Paste of
Wash with soap and water. Remove stubborn soil with paste of baking
Trim parts
baking soda & water,
soda and water. Do not use oven cleaner, abrasive or caustic agents.
They will damage the finish.
Oven racks
Soap & water. Cleans-
Clean with soapy water. Remove stubborn soilwith cleansing powder or
ing powders & plastic
soap filled scouring pad. Rinse and dry.
pads. Soap filled scour-
ing pad.
Porcelain enamel:
Mild liquid cleaners,
Porcelain enamel is glass fused on metal. It may crack or chip with mis-
Oven
detergent or soap &
use. Clean with soap and water when parts are cool. All spillovers, espe-
See page 10for
water. Cleansing pow-
cially acid or sugar spillovers, should be wiped up immediatelywith a dry
continuous clean
ders and non abrasive
cloth. Surface may discolor or dull if soil is not removed. When surface is
oven.
nylon or plastic pads.
cool, clean with warm soapy water. NEVER WIPE OFF A WARM OR
HOT ENAMEL SURFACE WITH A DAMP CLOTH. THIS MAY CAUSE
See pages 4, 5 and
CRACKING AND CHIPPING. Never use abrasive or caustic cleaning
12 for self clean
agentsonexteriorfinishofoven. Usecommercialovencleaneronporce-
oven.
lain - lined oven ONLY. Carefully read and follow manufacturer's in-
structions.
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