Table Of Contents - Siemens hb78g1.90s Instruction Manual

Table of contents

Safety precautions ..................................................................... 4
Before installation ...............................................................................4
Safety notes .........................................................................................4
Causes of damage .............................................................................4
Your new oven ............................................................................ 5
Control panel .......................................................................................5
Buttons..................................................................................................5
Rotary selector ....................................................................................5
Display ..................................................................................................5
Temperature indicator........................................................................6
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Door lock ..............................................................................................8
Before using the appliance for the first time ........................... 8
Initial setup ...........................................................................................8
Heating up the cooking compartment ............................................8
Cleaning the accessories..................................................................8
Switch the oven on and off........................................................ 9
Switching on ........................................................................................9
Switching off ........................................................................................9
Setting the oven.......................................................................... 9
Types of heating..................................................................................9
Setting the type of heating and temperature.............................. 10
Recommended settings ................................................................. 10
Setting rapid heating ....................................................................... 10
Time-setting options ................................................................ 11
Setting the time-setting options in brief..................................... 11
Setting the timer ............................................................................... 11
Setting the cooking time................................................................. 11
Setting a later end time .................................................................. 12
Setting the clock .............................................................................. 12
Memory...................................................................................... 12
Saving settings in the memory...................................................... 12
Starting the memory ........................................................................ 12
Meat thermometer .................................................................... 13
Inserting the meat thermometer.................................................... 13
Setting the core temperature......................................................... 13
Suggested values for the core temperature ............................... 13
Sabbath mode........................................................................... 14
Starting Sabbath mode................................................................... 14
Childproof lock ......................................................................... 14
Basic settings ........................................................................... 14
Changing the basic settings .......................................................... 16
Automatic switch-off................................................................ 16
Self-cleaning ............................................................................. 16
Important notes ................................................................................ 16
Before self-cleaning ......................................................................... 16
Setting the cleaning level ............................................................... 17
After self-cleaning ............................................................................ 17
DeluxeAppliances - EUappliances.com
[ en ] I n s t r u c t i o n ma n u a l
Care and cleaning .................................................................... 17
Cleaning agents ............................................................................... 17
Detaching and refitting the rails.................................................... 18
Removing and installing the steam filter ..................................... 18
Detaching and attaching the oven door...................................... 18
Removing the door cover .............................................................. 19
Removing and installing the door panels ................................... 19
Troubleshooting ....................................................................... 20
Malfunction table.............................................................................. 20
Replacing the bulb in the oven ceiling light ............................... 20
Replacing the bulb in the left-hand oven light ........................... 21
Glass cover....................................................................................... 21
After-sales service ................................................................... 21
E number and FD number ............................................................. 21
Energy and the environment................................................... 22
Hot air eco heating type................................................................. 22
Saving energy................................................................................... 23
Environmentally-friendly disposal.................................................. 23
Automatic programmes ........................................................... 23
Ovenware .......................................................................................... 23
Preparing the dish ........................................................................... 23
Programmes ..................................................................................... 23
Selecting and setting a programme ............................................ 27
Adapting to individual requirements ............................................ 27
Tips for the automatic programmes............................................. 27
Tested for you in our cooking studio ..................................... 28
Cakes and pastries ......................................................................... 28
Baking tips ........................................................................................ 30
Meat, poultry, fish ............................................................................ 31
Tips for roasting and grilling.......................................................... 33
Slow cooking .................................................................................... 33
Tips for slow cooking...................................................................... 34
Bakes, gratins, toast with toppings .............................................. 34
Convenience products.................................................................... 35
Special dishes .................................................................................. 35
Defrost ............................................................................................... 36
Drying................................................................................................. 36
Preserving ......................................................................................... 36
Acrylamide in foodstuffs ......................................................... 37
Test dishes................................................................................ 38
Baking ................................................................................................ 38
Grilling................................................................................................ 38
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
3