AEG KS8404701M User Manual page 34

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Biscuits
Food
Short pastry biscuits
Short bread / Short
bread / Pastry Stripes
Short bread / Short
bread / Pastry Stripes
Biscuits made with
sponge mixture
Pastries made with egg
white, meringues
Macaroons
Biscuits made with yeast
dough
Puff pastries
1)
Rolls
1)
Rolls
Small cakes / Small
1)
cakes
Small cakes / Small
1)
cakes
1) Preheat the oven.
11.11 Bakes and gratins
Food
Pasta bake
Lasagne
Vegetables au
1)
gratin
Function
True Fan Cook-
ing
True Fan Cook-
ing
Top/Bottom
Heat
1)
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
1)
ing
True Fan Cook-
ing
Top/Bottom
Heat
True Fan Cook-
ing
Top/Bottom
Heat
Function
Top/Bottom
Heat
Top/Bottom
Heat
Turbo Grilling
Tempera- Time (min)
ture (°C)
150 - 160 15 - 25
140 20 - 35
160 20 - 30
150 - 160 15 - 20
80 - 100 120 - 150
100 - 120 30 - 50
150 - 160 20 - 40
170 - 180 20 - 30
160 10 - 25
190 - 210 10 - 25
160 20 - 35
170 20 - 35
Temperature Time (min)
(°C)
180 - 200 45 - 60
180 - 200 25 - 40
170 - 190 15 - 35
Shelf posi-
tion
2
2
2
2
2
2
2
2
2
2
2
Shelf position
1
1
1