Step 2: Choosing The Cooking System - Asko BO6PY4I1-42 Operating Instructions Manual

STEP 2: CHOOSING THE COOKING SYSTEM

The process of preparing food in your oven can be controlled in several ways:
SYSTEM SYSTEM
COOKING SYSTEMS
RAPID PREHEAT
Use this function if you wish to heat the oven to the desired temperature as
quickly as possible. This function is not appropriate for cooking food. When the
oven heats up to the desired temperature, the heating process is completed.
UPPER AND BOTTOM HEATER
The heaters in the bottom and in the ceiling of the oven cavity will radiate heat
evenly into the oven interior. Pastry or meat can only be baked/roasted at a single
height level.
GRILL
Only grill heater, a part of the large grill set, will operate.
This system is used for grilling a smaller amount of open sandwiches or beer
sausages, and for toasting bread.
LARGE GRILL
The upper heater and the grill heater will operate. The heat is radiated directly by
the grill heater installed in the oven ceiling. To boost the heating effect, the upper
heater is activated as well.
This combination is used for grilling a smaller amount of open sandwiches, meat
or beer sausages, and for toasting bread.
GRILL WITH FAN
Grill heater and the fan will operate. This combination is used to grill meat
and to roast larger chunks of meat or poultry at a single height level. It is also
appropriate for dishes au gratin and for browning to a crispy crust.
HOT AIR AND BOTTOM HEATER
The bottom heater, the round heater, and the hot air fan will operate. This is used
to bake pizza, moist pastry, fruitcakes, leavened dough and shortcrust on several
levels simultaneously.
HOT AIR
Round heater and the fan will operate. The fan installed in the back wall of the
oven cavity makes sure the hot air constantly circulates around the roast or
pastry. This mode is used for roasting meat and baking pastry at several levels
simultaneously.
BOTTOM HEATER AND FAN
This is used for baking leavened but low-rising pastry and for preserving fruit and
vegetables.
PLATE WARMER
Use this function to reheat your dinnerware (plates, cups) before serving food in
it to keep the food warm longer.
Rotate the knob (left and right) to select 0COOKING
SYSTEM (see program table).The selected icon will
appear on the display
Settings can also be changed during operation.
SUGGESTED
TEMPERATURE °C
160
200
240
240
170
200
180
180
60
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