Panacrunch Pan - Panasonic NN-CT579S Operating Instructions Manual

THE ʻCONCEPTʼ
Some foods cooked by microwave can have
soft and soggy crusts. Your Panacrunch
pan accessory will brown and crisp pizzas,
quiches, pies, breaded products. Your
Panasonic Panacrunch pan works in three
ways: heating the pan by absorbing
microwaves, heating the food directly by
microwaves and heating the food by
Grill/Convection. The base of the pan
absorbs the microwaves and transfers them
into heat. Then the heat is conducted
through the pan to the food. The heating
effect is maximised by the non-stick surface.
USING THE PANACRUNCH PAN
(Manual operation)
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For best results, pre-heat the pan before
using. Place directly on the glass tray
and pre-heat on Combination Grill 1 +
600 W for 3 minutes. To assist browning,
brush the pan with oil before preheating
for items such as sausages and
beefburgers.
G
Remove the pan from the oven and
place the food in the pan. Use the
Panacrunch pan handle or oven gloves
as the pan will be very hot. For best
results, it is important that the food is
placed on the pan immediately after
pre-heating. Performance cannot be
guaranteed with a time delay.
G
Place the pan on the glass tray and
cook according to the guidelines shown
in the cooking chart in the cookbook.
En-16

Panacrunch pan

NOTES:
1. Do not pre-heat the pan more than 8
2. Always place the pan in the centre of the
3. Always use the pan on the glass tray. Do
4. Always use the Panacrunch pan handle
5. Ensure all food packaging is removed
6. Do not place any heat-sensitive
7. The pan can be used in a conventional
8. For best results, use the pan in
CARE OF THE PAN
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G
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minutes.
glass tray and ensure it does not touch
the wall of the oven cavity. Failure to do
so may cause sparking which would
damage the cavity.
not use with the wire rack.
or oven gloves when handling the hot
pan.
before cooking.
materials on the hot pan as this may
cause burning.
oven.
COMBINATION GRILL/ CONVECTION
and MICROWAVE.
Never use any sharp utensils on the pan
as this will damage the non-stick sur-
face.
After use, wash the pan in hot soapy
water and rinse in hot water. Do not use
any abrasive cleaning substances or
scouring pads as this will damage the
surface of the pan.
The pan is dishwasher safe.