Cooking By Convection - Panasonic NN-CT579S Operating Instructions Manual

This feature offers a choice of convection temperatures 100 - 220°C in 10°C
increments. For quick selection of the most commonly used cooking temperatures, the
temperatures start at 150°C and count up to 220°C then 100°C.
Use of accessory:

Cooking by Convection:

• Set the • Press Start Pad to
desired start preheating.
temperature.
NOTE ON PREHEATING:
1. Do not open the door during preheating. After preheating 3 beeps will be heard and
the "P" will flash in the display window. If the oven door is not opened after
preheating, the oven will maintain the selected temperature. After 30 minutes, the
oven will shut off automatically and revert to time of day.
2. If you want to cook without preheating, after selecting the desired temperature, set
the cooking time then press Start Pad.
NOTE:
1. When the selected cooking time is less than one hour, the time counts down second
by second.
2. When the selected cooking time is over one hour, the time counts down minute by
minute until only "1H 00" (1 hour) remains. The display then indicates minutes and
seconds and counts down second by second.
3. You can add to the cooking time during cooking, if required. Press 1 min pad to
increase the cooking time. Time can be added in 1 minute increments.
4. After pressing Start Pad, the selected temperature can be recalled and changed.
Press Convection Pad once to indicate the temperature in the display window. While
the temperature is recalled in the display window, you can change the temperature
by pressing Convection Pad.
En-10
Cooking by Convection
Wire Rack
Metal Tray
After
preheating,
place the food
in the oven.
Glass Tray
1h
1min
• Set the cooking time
(up to 9 hours 59
minutes).
Metal Tray
Glass Tray
10min
10s
inoperable
• Press
Start Pad.