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Operating Instructions and Useful Tips
Dear Customer,
congratulations and many thanks for choosing a high-quality NIVONA
product. To get the most out of your NIVONA machine, please read
this manual carefully before use.
Please start by reading the safety notes. Please keep this manual in a
safe place. You may want to use it as reference guide or hand it on to
any further users of your machine.
Your retailer and the NIVONA team hope that you enjoy great coffee
and are extremely satis ed with this high-quality NIVONA product.
Purchase made at
Place, date
60
1. SAFETY INSTRUCTIONS .......................................................62
2. SET UP................................................................................64
2.1 Preparing the machine ....................................................64
2.2 The most important controls ............................................64
2.3 Adding water and beans ..................................................65
2.4 Switching on and getting started for the rst time ..............65
2.5 Switching on the machine and preparing it for use .............68
2.6 Pre-warming your cups ....................................................69
3. ADJUSTING THE BASIC SETTINGS .......................................69
3.1 Operating the machine with or without the lter .................69
3.2 Setting the water hardness level .......................................71
3.3 Setting the temperature...................................................71
3.4 Setting timer functions ...................................................72
3.5 Setting the language .......................................................75
3.6 Setting the switch-off rinsing function ..............................75
3.7 Setting the ECO mode .....................................................76
3.8 Reading statistics ...........................................................77
4. BREWING SPECIALITY COFFEES ..........................................77
4.1 Brewing an Espresso .......................................................79
4.2 Brewing a Café Crème ....................................................82
4.3 Brewing a Caffè Lungo ...................................................84
4.4 Brewing a Cappuccino .....................................................87
4.5 Brewing a Latte Macchiato ..............................................90
4.6 Preparing warm milk (e.g. for warm chocolate) ..................93
4.7 Preparing hot water (e.g. for tea) ......................................95
4.9 Setting the grinder ..........................................................98
4.10 Preparing pre-ground coffee ...........................................99
5. CLEANING AND MAINTENANCE ..........................................100
5.1 Rinsing the spumatore (milk frother) ..............................100
5.2 Rinsing the spout .........................................................100
5.3 Cleaning the spumatore (milk frother) .............................101
5.4 Cleaning the system ......................................................102
5.5 Descaling the system ....................................................103
5.6 Cleaning the machine regularly by hand ..........................105
5.7 Cleaning the brewing unit ..............................................106
5.8 Changing the lter ........................................................106
6. SYSTEM MESSAGES ..........................................................108
7. TROUBLESHOOTING ..........................................................109
8. ACCESSORIES ...................................................................110
9. FURTHER INSTRUCTIONS ..................................................110
Contents
61
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