Steam Ironing - Singer SG2535 Instruction Manual

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  • ENGLISH, page 1
PREPARATIONS
Sort the laundry to be ironed according to the international symbols on the garment label, or if
this is missing, according to the type of fabric. This will minimize the frequency of temperature
adjustment for different garments.
GARMENT LABEL
••
•••
Test ironing a small area on the backside or inside the garment if you are unsure about the type
of fabric. Start ironing the garments requiring a low temperature and increase gradually.
This reduces the waiting times (the iron takes less time to heat up than to cool down) and elimi-
nates the risk of scorching the fabric.

STEAM IRONING

Filling the reservoir
- Make sure that the plug is disconnected from the socket.
- Move the steam selector (3) to "0" [Fig. 1].
- Open the lid (2).
- Hold the iron upright. Raise the tip of the iron to help the water enter the opening without
overfl owing.
- Slowly pour the water into the reservoir using the special measure (14) and taking care not to
go over the maximum level (about 350ml) indicated by "MAX" on the reservoir [Fig. 2].
- Close the lid (2).
Selecting the temperature.
- Put the iron in a vertical position.
- Put the plug in the socket.
- Adjust the thermostat knob (10) according to the international symbol on the garment label
[Fig. 3]. The plate temperature control light (8) indicates that the iron is heating up. Wait until
the plate temperature control light goes off before ironing.
Warning: during ironing, the plate temperature control light (8) comes on at intervals, indicating
that the selected temperature is maintained. If you lower the thermostat temperature after iron-
ing at a high temperature, do not start ironing until the plate temperature control light comes on
again.
FABRIC TYPE
synthetic
silk - wool
Cotton - linen
Fabric not to be ironed
6
ENGLISH
THERMOSTAT REGULATION
low temperature
medium temperature
high temperature

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