Know Your Cooker - Belling 152 Installation And User Instruction Manual

Warming zone
Cast pan supports
Rear left burner
(Rapide)
Front left burner
(Semi-Rapide)
Control panel
Grill
Grill pan with
non-removable
handle and food
support grid
2 Oven
shelves
Cookclean
side and rear panels
The use of a gas cooking appliance results in the production of heat and moisture in
the room in which it is installed. Ensure that the kitchen is well ventilated; keep natural
ventilation holes open or install a mechanical ventilation device (mechanical extractor
hood). Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example increasing the
level of mechanical ventilation where present.

Know Your Cooker

Front centre left burner
(Wok)
Fan oven
Serial no. plate
Rear centre right burner
(Semi-Rapide)
Timer
Meat pan
Slow cook oven
Front centre right burner
(Rapide)
Glass lid
Rear right burner
(Auxiliary)
Griddle plate supplied
(not shown)
Front right burner
(Auxiliary)
Conventional
oven
2 Oven
shelves
Cookclean
side panels
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