Madeira Cake; Cakes Madeira Cake; Mixed Fruit Cake; Banana And Nut Loaf - Morphy Richards Fastbake Instruction

Use the 1.5lb setting for all cakes

Madeira cake

Ingredients group 1
Butter (softened)
Vanilla essence
Eggs (beaten)
Milk
Water
Ingredients group 2
Plain flour
Self raising flour
Castor sugar
Use setting
Method
1 Mix group 1 together in a separate bowl.
2 Sieve group 2 together in a second bowl.
3 Combine groups 1 and 2 together until mixed.
4 Pour mixture into breadpan.

Mixed fruit cake

Ingredient group 1
Butter (softened)
Water
Beaten eggs
Lemon juice
Dried mixed fruit
Ingredient group 2
Plain flour
Baking powder
Brown sugar
Ground cinnamon
Ground nutmeg
Use setting
Method
Follow method given for standard cake mix.

Banana and nut loaf

Ingredient group 1
Oil
Skimmed milk powder
Mashed banana
Beaten egg
Chopped walnut
Lemon juice
Water
Ingredient group 2
Plain flour
Bicarbonate of Soda
Baking powder
Granulated sugar
Salt
Use setting
Method
Follow method given for standard cake mix.

Parkin

Water
Skimmed milk powder
140g Butter (softened)
1 /
tsp Black treacle
2
3 medium Golden syrup
1 /
1 tbsp Self raising flour
2
1 /
cup Salt
8
Ground ginger
Quaker oats
1 /
cup Egg beaten
2
1 /
1 cup Use setting
2
1 /
cup
2
6 Cake
7 Pasta
Pasta
Eggs
Pasta flour
Use setting
Method A
1 When the cycle is complete turn dough onto a lightly
140g
1 / floured surface.
cup
4
2 Using a hand cranked pasta machine or rolling pin,
2 medium
roll dough out to the desired thickness.
2 tsp
3 Cut into the desired width, 3mm (
1 cup
width).
4 Cook in boiling water for approximately 3 minutes.
2 cups
1 / Method B
1 tsp
2
1 / If using a pasta machine follow the instructions
cup
2
1 /
provided.
tsp
2
1 / When the pasta flour and eggs are mixing, a glue like
tsp
2
mix is initially produced this can sometimes stick to the
6 Cake
corners of the baking pan. If this happens wait until the
cycle has ended, using a wooden spatula pull in the
unmixed flour into the centre of the pan. Reclose the lid
and select menu 7 and press to repeat the cycle.
8 Recipes for fastbake
2 tbsp
Fastbake white bread
1 tbsp
2 medium
1 medium Water*
1 /
cup Strong white bread flour
2
1 tsp Skimmed milk powder
1 tbsp Salt
Sugar
Sunflower oil
1 /
1 cups Fast action yeast
2
1 /
tsp Use setting
2
1 /
tsp * Use water between 32 and 38˚C.
4
1 /
cup
2
1 /
tsp
4
6 Cake
17
5 /
cup
8
2 tbsp
50g
4 tbsp
4 tbsp
1 /
1 cups
2
1 /
tsp
2
1 /
tsp
2
3 /
cup
4
1
6 Cake
4 medium
2 cups
7 Pasta
1 / " strips for narrow
2
1 /
1 lb
2
1 /
1 cup
8
3 cups
1 /
2 tbsp
2
1 /
1 tsp
4
2 tbsp
1 /
3 tbsp
2
1 /
2 tsp
2

8 Fastbake