Table Of Contents - Morphy Richards Fastbake breadmaker Owner's Manual

Operating instructions
Important safety instructions
Introduction
Before first use
Electrical requirements
About this breadmaker
About the recipes
Components
Control panels buttons, display and functions
Program descriptions
Using your breadmaker
Using the timer
Beeper
Power interuption
Slicing and storing bread
Care and cleaning
Storing the unit
Know your ingredients
Measuring ingredients
Ingredient temperatures
Creating your own yeast breads
Special glazes for yeast breads
Other tips
Recipes
Basic breads
2
4 Basic white bread
4 Softgrain bread
4 Brown loaf
4 Italian herb bread
4 Cheese & onion bread
5 Raisin bread
6 Sun-dried tomato loaf
7 Malt loaf
8
French bread
9
9
Wholewheat breads
9
9 Wholewheat bread
10 Granary loaf
10
Quick setting
11
12 Banana and nut bread
13 Porridge oats bread
13
13 Sweet
13 Mixed fruit loaf
Chocolate bread
Fastbake I
Fastbake small white
Fastbake II
Fastbake large white
Dough recipes
White bread rolls
Wholewheat bread rolls
Hot cross buns
Pizza base
Jams
Marmalade
Raspberry and apple
Cake recipes
Standard cake mix
Mixed fruit cake
Sandwich
Sandwich loaf
Softgrain sandwich loaf
Further information
Baking cycle times
Need help? (questions and answers)
Troubleshooting
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