Operation - Dickinson SPITFIRE 180 Operating And Installation Instruction Manual

14
OPERATING THE BBQ
- Read and follow all warnings and directions contained in the previous
sections of this manual
- Never use charcoal, lava rocks or wood briquettes in a gas grill
- DO NOT cover cooking grills or other components in aluminum foil as this
blocks ventilation
- DO NOT leave grill on unattended
- DO NOT move grill when in use
- DO NOT use water on a grease fire. Use a type BC chemical fire
extinguisher or smother with dirt or sand
- Never cook without the drip tray in place
First Operation
When using the grill for the first time, it is possible that there could be some
oily residue present on the grills or inside the body. It is recommended that
you preheat your grill for 15 minutes prior to its first use to burn off any
residues.
Preheating the Grill
It is always recommended that you preheat your grill prior to placing the
food on the cooking surface. This allows for better cooking and is safer.
After lighting your grill place the knob on medium to high and close the lid.
Let the grill preheat for 5 to 10 minutes.
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