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Test all propane lines and connections for leaks with a soapy water solution before
lighting. Do not flame test for leaks.
Lighting
1)
Sea-B-Que control regulator in LOCK-OFF position
2)
Open Lid and turn on LPG gas supply at source
3)
Turn Control Regulator ON to the medium level. Press Igniter (Large Only)
several times, or use a long bbq lighter through the match hole. Check to make
sure the propane is burning.
Warnings
If the burner does not light immediately turn control regulator to lock-off position and do
not attempt to light the burner for at least 60 seconds
Close the lpg cylinder valve when sea-b-que is not in use
Close the lpg cylinder valve when the boat is unattended
Close the lpg cylinder valve in the event of an emergency
Close the sea-b-que regulator valve before opening the lpg cylinder valve
Operation
When the burner is lit the Control Regulator setting may be selected. With the lid closed
the Sea-B-Que will quickly reach cooking temperatures (5 minutes).
Do not leave the control regulator at high and the lid closed for long periods of time or
damage may be caused to the sea-b-que. High gas settings are only recommended for a
short pre-heat period and barbequing with the lid open, or lid closed but at a moderate
setting. After cooking turn the Sea-B-Que off at the LPG source. Once the burner has
extinguished turn the Control Regulator to the LOCK-OFF position.
pressurize the fuel line.
Cleaning and Maintenance
1)
Clean grease from the drip tray and the base of the Sea-B-Que regularly
2)
Clean burner and burner orifice seasonally. The burner orifice can be removed
for thorough cleaning with hot water and a bronze wire brush.
3)
Stainless Sea-B-Que top lid and main body will discolor with the heat.
This will de-
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