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Using the main oven
o To turn the main oven on, press and turn the control dial to the
large flame position.
o The table below shows what setting you should select for the
corresponding oven temperature:
Setting
Temp (°C) 130 140 150 170 190 230 245 250
o The oven light can be turned on anytime by pressing the top half
of the ignition button. Press this button again to switch the light
off.
o The oven has a flame failure safety device to ensure that no gas
escapes if the flames are extinguished. There is also a thermal
cut-off which prevents the oven from overheating if the
temperature exceeds safety limits.
You should not place food inside the cavity, until the correct
cooking temperature has been reached.
o While still holding the dial inwards, press and
hold the bottom half of the ignition button
until the oven burner ignites.
o If the flame goes out, repeat all the steps
above keeping the dial pressed in for about
five seconds longer.
o Once the burner is lit, turn the knob to a
setting from 1 to 8 to set the temperature.
1
2
3
4
15
5
6
7
8
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