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Table of Contents
Related Manuals for Baumatic BCD1025SS
Summary of Contents for Baumatic BCD1025SS
- Page 1 BCD1025SS 100 cm BCD925-SS/BDY/BL/IV 90 cm Twin cavity dual fuel cooker...
- Page 2 User Manual for your Baumatic BCD1025SS 100 cm BCD925-SS/BDY/BL/IV 90 cm Twin cavity dual fuel cooker with gas hob NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
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Page 3: Table Of Contents
Gas connection 37 – 38 Gas conversion to LPG 38 – 39 Minimum flow adjustment for hob gas taps 39 – 40 Gas tap replacement 40 - 41 My appliance isn’t working correctly 41 – 43 Baumatic consumables Contact details... -
Page 4: Environmental Note
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment. -
Page 5: Important Safety Information
Important safety information Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the B aumatic Advice Line. - Page 6 Safety o Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the applian ce at any time. During and after use, all surfaces will become hot. o If it is necessary for younger family members to be in the kitchen,...
- Page 7 o Do not heat up unopened food containers, as pressure can build up which may cause the container to burst. o Do not place flammable or plastic items on or near the hob burners, these types of materials should also not be placed in the oven or the compartment below the oven.
- Page 8 Please specific section of this booklet that refers to installation. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance. o Heat, steam and moisture will be created during use of the appliance, take care to avoid injury and ensure that the room is adequately ventilated.
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Page 9: Specifications
Specifications BCD1025SS BCD925-SS/BDY/BL/IV Height = 910 - 920 mm Height = 945 - 980 mm Width = 1000 mm Width = 900 mm Depth = 600 mm Depth = 600 mm Product specifications: o 5 zone gas hob: o 1 x 3.80 kW triple crown wok burner o 1 x 3.00 kW rapid burner... -
Page 10: Electrical Details
Left oven: Multifunction oven o 6 functions o Net oven capacity: 50 litres o Gross oven capacity: 64 litres Right oven: Static oven with grill o 3 functions o Net oven capacity: 35 litres o Gross oven capacity: 43.5 litres Standard accessories: o Trivet o WipeClean enamelled baking tray with handle... -
Page 11: Control Panel
Control Panel Cooking zone selection dial o Turn the relevant dial anticlockwise to select a power level for a chosen burner. 0 = Burner OFF position – Low temperature – High temperature Thermostat control knob (main oven) o Use this control knob to control the temperature in the oven. -
Page 12: Oven Timer (Minute Minder)
Thermostat control knob (secondary oven) o Turn this control dial to the grill symbol to turn on the fixed grill function. o Turn the control knob to the light icon to switch the oven light begin conventional oven function. You can then proceed to set the oven temperature. -
Page 13: Using The Hob Top
Using the hob top Hob surface layout 1) 3.80 kW triple crown (wok) burner 2) 3.00 kW rapid burner 3) 1.80 kW semi-rapid burner 4) 1.00 kW auxiliary burner Before first use IMPORTANT: You should clean the hob surface (see “Cleaning and maintenance” section). o You should switch on one cooking zone at a time, for 5 minutes at the maximum setting. -
Page 14: Lighting A Burner
Lighting a burner o Press the relevant burner dial and rotate anticlockwise to the large flame icon. Release the dial and the burner will automatically ignite. o Matches can also be used to light the burner during a power cut. Simply follow the previous step but place a lit match to the burner as you press the dial. -
Page 15: Hob Guidelines
Hob guidelines o The first few times the hob top is used, it may give off an acrid, burning smell. This smell will disappear completely with repeated use. o The worktop is fitted with cooking areas of different diameter and power. o The positions where the heat will radiate from are clearly marked on the hob top. -
Page 16: Using The Oven
Especially if pointed or hard objects are allowed to fall on it with some force. o DO NOT USE THE HOB IF THE SURFACE BECOMES BROKEN OR CRACKED. YOU SHOULD CONTACT THE BAUMATIC SERVICE DEPARTMENT IMMEDIATELY. Using the oven... -
Page 17: Using The Main Oven
Using the main oven You can rotate this dial in either direction to select an oven function for the main oven. The oven temperature control knob should be turned clockwise to select the oven temperature. There are six cooking functions available on your appliance: LIGHT CONTROL: Turn the control knob to this icon to turn the oven light on and off. -
Page 18: Using The Secondary Oven
GRILL WITH FAN: This cooking method uses the top element in conjunction with the fan, to help give a fast circulation of heat. Suitable where quick browning is required and “sealing” the juices in, such as with steaks, hamburgers, some vegetables etc. CENTRE GRILL: This cooking method is normal grilling, utilising the inner part only of the top element, which directs heat downwards onto the food. -
Page 19: Cooking Guidelines
The oven walls of the two cavities are fitted with various guide bars on which you can place an oven shelf or a drip tray (see image below). Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. -
Page 20: Warnings
Warnings o Keep the oven door closed when using either the grill or oven functions. o During cooking, never place pans or cookware directly onto the bottom of the oven. They should always be placed on the shelves provided. o The grill heating element becomes extremely hot during operation, avoid touching it inadvertently when handling the food which you are grilling. -
Page 21: Cooking Tips
Cooking tips Cooking guide for the main oven Multifunction oven: FOODS WEIGHT Position Conventional Conventional Conventional Conventional (kg) Oven Oven Oven + Fan Oven + Fan oven Temperature Cooking Temperature Cooking shelf (°C) Baking Time (°C) Baking Time from (mins) (mins) bottom Meat Loafs... -
Page 22: Conventional Oven
information table previous page approximate and may vary according to individual needs. Grilling in main oven: Conventional Oven Conventional Oven + Fan FOODS WEIGHT Position Temperature Grilling Grilling Temperature Grilling Grilling (kg) (°C) time time (°C) time time oven side side side shelf... - Page 23 Fish Roasted 1 – 2 30 – 35 whole fish Sea bass 1 - 2 20 – 25 Baked pasta Lasagne 1 – 2 210 – 225 60 – 75 Cannelloni 1 - 2 210 - 225 60 - 75 Pizza 20 - 22 Bread...
- Page 24 Cooking tips for cakes and bread o Heat the oven for at least 15 minutes before you start cooking bread or cakes. o Do not open the door during baking because the cold air will stop the yeast from rising. o When the cake is cooked turn the oven off and leave it in for about 10 minutes.
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Page 25: Cleaning And Maintenance
Cooking tips for meat o If, when cooking meat, the time needed is more than 40 minutes, turn the oven off 10 minutes before the end of cooking time to exploit the residual heat and save energy. o Your roast will be juicer if cooked in a closed pan. It will be crispier if cooked without a lid. -
Page 26: Cleaning The Gas Hob Top
Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge, even if the appliance is within the guarantee period. Cleaning the gas hob top o Remove the dirty pan supports from the hob and place in warm soapy water for some time. -
Page 27: Cleaning The Burners
Cleaning the burners o Gas burners should be cleaned regularly and after each spillage to remove cooking residues and dirt. o To clean burners, remove the caps and rings and place them separately in warm soapy water. After cleaning them, check that the burner ports are clear. -
Page 28: Replacing The Oven Bulb
Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. o Draw out the side guide rails in order to provide access to the bulb. Flat lamps o Remove the glass protection cap (C) from the bulb socket by lifting it with a screwdriver placed between the cap and the oven... -
Page 29: Removing The Oven Door For Cleaning
Removing the oven door for cleaning o The oven door can be removed to give easier access to the oven when cleaning. o Open the oven door and insert a rivet or nail (R) in the hole (F) of the hinge (see image below). o Partially close the door, forcing it upwards at the same time to free the stop tooth and hinge sector. -
Page 30: Installation
o The oven door and door glass should only be cleaned using a damp cloth and a small amount of detergent. The cloth MUST NOT have come into contact with any form of cleaning product or chemical previously. Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. - Page 31 (including the burners). o Baumatic do not recommend that the cooker is positioned below wall cupboards, as the heat and steam from the appliance and what is being cooked, may damage the cupboard and its contents.
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Page 32: Ventilation Requirements
Ventilation requirements o The room containing the cooker should have an air supply in accordance with the current edition of BS 5440: Part 2: o The room must have opening windows or equivalent; some rooms may also require a permanent vent. o If the room has a volume between 5 and 10m³, it will require an air vent of 50cm²... -
Page 33: Securing The Back-Guard
o This cooker is not fitted with a device for discharging the products of combustion. Ensure that the ventilation rules and regulations are followed. o Excess steam from the oven, vents out at the top back edge of the cooker, so make sure that the walls behind and near the cooker are resistant to heat, steam and condensation. -
Page 34: Fitting The Safety Chain And Hook
Fitting the safety chain and hook o To prevent the cooker from tipping forward, two lengths of chain MUST BE fixed to the back of the oven which should be secured to the hook provided at all times. o The hook should be secured to the wall at the back of the cooker. -
Page 35: Electrical Connection
Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in compliance with Baumatic’s instructions. Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage. -
Page 36: Gas Connection
Conversion for use on LPG and other gases must only be undertaken by a qualified person. For information on the use of other gases, please contact the Baumatic Technical Department. o The cooker must be installed by a qualified person, in... -
Page 37: Gas Connection
o In the UK, GASSAFE registered installers work to safe standards of practice. The cooker must also be installed in accordance with the current edition of BS 6172. Failure to install the cooker correctly could invalidate the warranty, liability claims and lead to prosecution. -
Page 38: Gas Conversion To Lpg
o Care should be taken to ensure that the temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70°C. o Gas pressure may be checked on a semi-rapid hob burner. Remove the appropriate injector and attach a test nipple. -
Page 39: Minimum Flow Adjustment For Hob Gas Taps
Burner Operating Rate Diameter Heat Input By-Pass pressure gas injector mbar 1/100mm 1/100mm 28 - 3000 Butane 3000 Rapid Propane 117 - Y 3000 Natural 28 - 1800 Butane 1800 Semi pane rapid 98 - Z 1800 Natural 28 - 1000 Butane 1000... -
Page 40: Gas Tap Replacement
o The correct adjustment is obtained when the flame has a length of about 3 – 4 mm. o For butane/propane gas, the adjusting screw must be tightly screwed in. o Refit the control knob. o Make sure that the flame does not go out by quickly turning from maximum flow to minimum flow. -
Page 41: My Appliance Isn't Working Correctly
o Remove the hob by unscrewing the rear fixing screws (B) which lock the hob at the supports (C). o Unscrew the nuts (E) of the gas aluminium pipes and pull out the thermocouple quick connectors (F). o Unscrew the screws (D) which lock the crosspieces. - Page 42 o The grill function works but the main oven does not. * Check that you have selected the correct cooking function. o The grill and top oven element is not working, or cuts out for long periods of time during use. * Allow the oven to cool for approximately 2 hours.
- Page 43 Or any installation other than the one specified by Baumatic Ltd. has been completed. Please refer to the conditions of guarantee that appear on the...
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Page 44: Baumatic Consumables
BC005 Stainless Steel Cleaner and Protector (250 ml) o BC007 E-Cloth – General Purpose Cloth o BC008 Microwave Cover To order a Baumatic consumable product please call 0123 5437 244 and quote the product code. You can also order online from eshop.baumatic.co.uk... -
Page 45: Contact Details
United Kingdom Czech Republic Baumatic Ltd., Baumatic CR spol s.r.o. Baumatic Buildings, Lípovà 665 6 Bennet Road, 460 01 Liberec 4 Reading, Berkshire Czech Republic RG2 0QX United Kingdom +420 483 577 200 www.baumatic.cz Sales Telephone (0118) 933 6900 Slovakia Sales Fax Baumatic Slovakia, s.r.o.