Oven Care And Cleaning - Haier HCW3460AES User Manual

30” built-in oven
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Poultry
Chicken
3-4 (1,5-2)
whole, not
stuffed
Turkey, not
12-15
stuffed
(6-7,5)
Turkey, not
16-20
stuffed
(8-10)
Turkey, not
21-25
stuffed
(10,5-
12,5)
Turkey Breast
3-8 (1,5-4)
Cornish Hen
1 - 11/2
(0,5-0,75)
Lamb
Half Leg
3-4 (1,5-2)
Whole Leg
6-8 (3-4)
The TEMP and TIME in the chart above are for the 240 V setting.
Cooking times are indicative and also depend on the thickness and the starting
temperature of the meat before cooking.

OVEN CARE AND CLEANING

SELF-CLEANING THE OVEN
Do not touch the oven during the Self-Cleaning cycle.
Keep children away from oven during Self-Cleaning cycle.
Failure to do so can result in burns.
This oven features a Self-Cleaning function that eliminates the difficult and time
consuming manual scrubbing of the oven interior. During Self-Cleaning, the oven
uses a very high temperature (approx. 860 °F/460 °C) to burn away food soil and
grease.
26
2
375 (190)
1
325 (165)
1
325 (165)
1
325 (165)
1
325 (165)
2
350 (175)
2
325 (165)
1
325 (165)
WARNING
Burn Hazard
20-23
180 (82)
10-14
180 (82)
9-11
180 (82)
6-10
180 (82)
15-20
170 (77)
45-75
180 (82)
total
20-27
160 (71) medium
25-32
170 (77) well
20-27
160 (71) medium
25-32
170 (77) well

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