IMPORTANT
•
Turn the oven off from the main power supply, electrical socket or electrical
isolating before carrying out any maintenance, care or cleaning.
•
Never store flammable substances in the oven.
•
Use warm water and mild detergent for cleaning dirt and stains.
•
Never use abrasive or harsh cleaners, cloths, scouring pads or steel wool. Some
nylon scourers may also scratch.
•
Always wipe down any damp surfaces with a dry cloth once cleaning is complete
•
Clean glass surfaces with special glass cleaning product. Do not clean your product
with steam cleaners.
•
Never use combustibles like acid, thinner and gas while cleaning your product.
•
Do not wash any part of the product in dishwasher.
•
Never use oven cleaner on catalytic panels.
•
Never leave alkaline (salty spills) or acidic substances (such as lemon juice or
vinegar) on the oven surfaces.
•
Never use cleaning products with a chlorine or acidic base.
•
Never spray detergent or liquid onto the buttons or dials on the control panel. Liquid
may seep behind the c and damage the electronics.
STEAM CLEANING
It aids the cleaning process by softening grime collected over time.
•
Remove all the accessories in the oven.
•
Pour a half litre of water into the tray and Place the tray at the bottom of the oven.
•
Set the switch to the steam cleaning mode.
•
Set the thermostat to 70 °C degrees and operate the oven for 30 minutes.
•
After operating the oven for 30 minutes, open the oven door and wipe the
inner surfaces with a damp cloth.
•
Use dish-washing liquid, warm water and a soft cloth for stubborn dirt, then
dry off the area you have just cleaned with a dry clot
CARE AND CLEANING
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