Elba ESO-2633BI Owner's Manual
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Elba ESO-2633BI Owner's Manual

Elba ESO-2633BI Owner's Manual

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BUILT-IN STEAM OVEN
MODEL:
ESO-2633BI
ESO-D2634G(SS)
Owner's Manual
Please read this manual carefully before
operating your set.
Retain it for future reference.
Record model number and serial number
of the set.
See the label attached on the set and
quote this information to your dealer when
you require service.
For The Warranty Terms & Conditions, Please Refer To Warranty Certificate

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Summary of Contents for Elba ESO-2633BI

  • Page 1 BUILT-IN STEAM OVEN MODEL: ESO-2633BI ESO-D2634G(SS) Owner’s Manual Please read this manual carefully before operating your set. Retain it for future reference. Record model number and serial number of the set. See the label attached on the set and quote this information to your dealer when you require service.

  • Page 2: Table Of Contents

    INTRODUCTION Dear customer: Thank you for choosing our product. Please read this user manual carefully before installing and operating the appliance. Herein you will find the correct method of installation and tips for the best use and maintenance of the product. CONTENT Front View ---------------------------------------------------------------------------2 Control Panel Display ------------------------------------------------------------2...

  • Page 3: Front View

    1. FRONT VIEW 2. CONTROL PANEL DISPLAY ⑨ Time display ⑧ Water filling point ⑩ Temperature display ① Time Setting ⑦ Power ② Reduce the cooking time ⑥ Increase the set temperature ③ Increase the cooking time ⑤ Reduce the set temperature ④...

  • Page 4: Accessories

    3. ACCESSORIES Drip Tray Steam Tray Adjustable Rack Bottom Rack Left/Right Side Frame 4. TECHNICAL PARAMETERS Model No. ESO-2633BI / ESO-D2634G(SS) Voltage/Frequency 220V-240V/50Hz Rated Power 1800W Oven Capacity Product Dimension 600 x 395 x 495mm (W x H x D)

  • Page 5: Instruction For Installation

    6. INSTRUCTION FOR INSTALLATION 1. Warnings for Power Connection: ① The appliance must be connected in accordance with current electrical regulations. ② The installation is to be carried out only by authorized technician. ③ THIS APPLIANCE MUST BE EARTHED. ④ Main connection can also be made by fitting a single phase 15 amp earthed switch with a minimum gap between the contacts of 3mm.

  • Page 6: Instruction For Cooking

    ③ Ensure the steam oven is secured firmly in place as described above, and insulate electrical connections in order to avoid contact with metallic parts. Note: The surrounding of the cabinet has to withstand temperatures not lower than 90°C to avoid deformation or instability.
  • Page 7 STEP 2: Set the Time 1. Press and hold Time Setting button to set the time of day (for first time usage only). 2. Press Time Setting button once to preset start timer. Symbol will flash, then press “+” or “-” buttons to preset the start cooking time. will flash.

  • Page 8: Water Shortage Alert

    STEP 5: Cooking Completion 1. When the cooking time completed, the time display will turn to time of the day and sound an alert. 2. The displayed temperature will gradually reduce. WARNING: The fan motor will run for 15 minutes after cooking time finishes. Condensation may fall into the gutter under the oven door.

  • Page 9: Recommended Cooking Time

    9. RECOMMENDED COOKING TIME Food Temperature（℃） Time* (minutes） Vegetables Broccoli（small size） Cauliflower 12-14 Green Soya Bean 8-10 Peas Potato（peeled & cut in half） 20-25 Potato(with skin) 30-35 Carrot (in pieces) Asparagus 10-14 Meat & Sausage Chicken (1kg) 25-30 Chicken in pieces Sausage Minced meat Fish...

  • Page 10: Cleaning And Maintenance

    10. CLEANING AND MAINTENANCE Water Tank Before using the steam oven for the first time, we suggest to flush the built in water tank 3 times. Connect the appliance to power and turn on. Push to access to the water filling point and add water.
  • Page 11 Warning: Do not use harsh chemicals or harsh cleaning agents or use any abrasive material around this area. Doing so may remove these indicator markings which will not be covered by warranty. Use appropriate glass cleanser to clean the glass on the steam oven door. Heating Element The heating element may have a build up of scale after a period of time, use hot water with 5% citric acid cleanser to remove the scale from the heating element.

  • Page 12: Troubleshooting

    11. TROUBLESHOOTING NOTE: The maintenance and service must be carried by qualified service person. The manufacturer is not liable for any direct or indirect damage caused by unqualified service person or installer. The steam oven will not function: ① Turn the steam oven off and remove the plug from the power point. ②...

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