Operating Instructions; Menu Concept - Kathrein UFS 740sw Operating Manual

MENU CONCEPT

The structure of the menu concept is based on logical operating sequences. The programme showing on
the current selected channel always appears in the top right-hand corner of the screen.
You will fi nd detailed descriptions of the selected menu items in the relevant sections of the
operating manual!
Note: The selected menus, sub-menus and positions, as well as the parameters to be set,
are each highlighted in colour. The menus are self-explanatory.
Pay attention to the bar at the
bottom of the on-screen display! This
provides hints on what to do next.
Press the button to access the main menu, and use the
Press the button to access the sub-menus. Use the
The settings under the various options are made either by pressing the
pad. You can exit the main menu and sub-menus, and the various options, step-by-step by pressing
the button (the settings/changes you made are saved). Press
menus to the TV picture (the settings/changes you made are saved).
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OPERATING INSTRUCTIONS

buttons to select the sub-menus.
buttons to select the sub-menu options.
buttons or using the numeric
to return directly from one of the