Dill Bread; Fat-Free White Bread - Breadman TR900S Instruction Manual & Recipe Manual

DILL BREAD

Ingredients:
Eggs(s), large, room temperature
plus enough Water, 80°F/27°C
to equal
Oil
Sugar
Salt
Bread Flour
Dried Dill Weed
Dehydrated Onion
Active Dry Yeast
Select White Course
Select Rapid White Course
Active Dry Yeast

FAT-FREE WHITE BREAD

Ingredients:
Water, 80°F/27°C
Applesauce
Sugar
Salt
Dry Milk
Bread Flour
Active Dry Yeast
Select White Course
Select Rapid White Course
Active Dry Yeast
1.0 LB
1
3/4 cup + 1 TBL
1 TBL
4 tsp
1 tsp
2 cups
1-1/2 tsp
2 tsp
1-1/2 tsp
1
2
2 tsp
1.0 LB
3/4 cup + 1 TBL
1 TBL
1-1/2 TBL
1 tsp
1 TBL
2-1/4 cups
1-1/2 tsp
1
2
2 tsp
26
1.5 LB
2
1 cup + 1 TBL
2 TBL
2 TBL
1-1/2 tsp
3 cups
1 TBL
1 TBL
2 tsp
1
2
2-1/2 tsp
1.5 LB
1 cup
2 TBL
3 TBL
1-1/2 tsp
1-1/2 TBL
3 cups
2 tsp
1
2
2-1/2 tsp
2.0 LB
3
1 cup + 6 TBL
3 TBL
3 TBL
2-1/4 tsp
4 cups
1-1/2 TBL
1-1/2 TBL
2-1/4 tsp
1
2
2-3/4 tsp
2.0 LB
1-1/2 cups
3 TBL
1/4 cup
2 tsp
2 TBL
4 cups
2-1/4 tsp
1
2
2-3/4 tsp