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Breadman TR777 Instruction Manual

Automatic bread maker
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INSTRUCTION
MANUAL
AUTOMATIC BREAD BAKER

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Summary of Contents for Breadman TR777

  • Page 1 INSTRUCTION MANUAL AUTOMATIC BREAD BAKER...

  • Page 2: Table Of Contents

    ............Using the Breadman 4 - 5 ®...

  • Page 3: Important Safeguards

    (2) The cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over accidentally. CAUTION: During use, the internal parts of the Breadman and the area around the ®...

  • Page 4: Your Breadman

    ® YOUR BREADMAN A. Cover B. Viewing Window C. Steam Vent D. Handle E. Bread Pan F. Control Panel G. Drive Shaft H. Kneading Paddle I. Power Supply Cord J. Heating Element K. Oven L. Display Window with Indicator Signals...

  • Page 5: Control Panel

    CONTROL PANEL A. Display Window Shows your selection and Timer setting. B. Selection Options 1. Basic Bread Medium 2. Basic Bread Dark Select from these bread choices: 3. Basic Bread Rapid 4. Whole Wheat Bread 1. Basic Bread Medium 5. Whole Wheat Bread Rapid 6.

  • Page 6: Using The Breadman

    Operating Tips • Use oven mitts when working with bread or any part of the Breadman ® that is hot from baking. • Wipe off crumbs and clean the Breadman , as needed, ® after baking. • Unplug the Breadman ®...
  • Page 7 • You have 30 minute power failure back-up. If the electricity in your home goes out or you experience a power surge, the Breadman’s memory stores the active program for 30 minutes. If power is re-connected within that time period, the Breadman will return to baking your bread.

  • Page 8: Kneading And Baking Cycles

    KNEADING AND BAKING CYCLES The Breadman Automatic Bread Baker has eleven (11) cycles from which to choose: ® • The French cycle is for breads with crisper crusts, especially those that are lowest in sweeteners, such as French and Italian breads.

  • Page 9: Making Dough And Baking Bread

    MAKING DOUGH AND BAKING BREAD Here’s how to bake bread with your Breadman ® STEP 1 STEP 2 PICK UP FROM PREVIOUS MANUAL Open the Lid and remove the Position the Kneading Paddle on the Bread Pan. Drive Shaft as shown.
  • Page 10 STEP 3 STEP 4 Place the ingredients into the Bread Pan. Make a small indentation on top of the dry ingredients (not so deep it reaches For best results, add all liquid ingredients the wet layer) and add the yeast to the first.
  • Page 11 Press the Select button to choose the into place. bread selection you desire. Each time you press “SELECT,” the number of your Close the Lid and plug in the Breadman ® selection will be displayed in the Display Window. See Control Panel section on When you plug it in, the Breadman ®...
  • Page 12 If the bread is not removed immediately Eight minutes before the end of the after baking and if the Stop button is not Kneading process, the Breadman ® beeps pressed, a controlled Cool-Down cycle to let you know this is the time to add any will begin and the machine will fruit and nuts.
  • Page 13 Sometimes the Kneading Paddle will stick in a loaf of bread. If it does, use a non- metal utensil to gently remove it, taking care not to scratch the Kneading Paddle. When you are done using the Breadman ® be sure to unplug it.

  • Page 14: Using The Batter Bread™/Cake Cycle

    Baking Pan. • Cakes in which all ingredients can be mixed together at one time are prime recipes for the Breadman ® Operating •...

  • Page 15: Dough Cycle Instructions

    DOUGH CYCLE INSTRUCTIONS • The DOUGH setting is used to make a variety of bread types (with the exception Pizza dough). • After the end of the first rise, remove the dough, shape the dough and bake it in a conventional oven. •...

  • Page 16: Jam Cycle Instructions

    Operating • With Kneading Paddle in add the ingredients call for in Instructions your recipe. • Insert Baking Pan into the Breadman. ®. • Close Lid. • Press MENU button to select the Jam cycle. • Press START/STOP button to begin.

  • Page 17: Using The Timer

    2 hours and 20 minutes to 13 hours in advance. Note: Don’t use the Timer if your recipe includes eggs, fresh milk or other ingredients that may spoil. The Breadman ® Timer can’t be used for Batter Bread ™/Cake Fruit & Nut or Dough cycles.

  • Page 18: Using The Timer

    USING THE TIMER (continued) For Best Results • Take care to measure ingredients accurately, using a good set of measuring cups and spoons, or a good scale. Make sure to level all dry ingredients as you measure them. Inaccurate measuring could cause unexpected results in your loaf of bread.

  • Page 19: Cleaning Instructions

    CLEANING INSTRUCTIONS The Bread Pan and Kneading Paddle have non-stick surfaces that make cleaning easy. 1. After baking each loaf of bread, unplug the Breadman ® discard any crumbs. 2. Remove the Bread Pan from the Oven and the Kneading Paddle from the Bread Pan.

  • Page 20: Trouble Shooting

    If nothing appears in the Display Window, press Select to choose your Baking cycle. (You must select a Baking cycle before pressing Start.) If the baking area is too hot, the Breadman ® will not start because of an automatic safety feature. Remove the Bread Pan...
  • Page 21 Make sure not to add too little yeast, water or sweetener. rise enough Make sure to add ingredients in the proper order: liquids, dry ingredients, yeast. Make sure yeast doesn’t get wet until the Breadman mixes the ingredients together. ® Note: Typically, bread made with whole grain flours will not rise as high as bread made with refined flours.

  • Page 22: Trouble Shooting

    (over 105°F/40°C) to begin ® when you press preparing another loaf. Remove the Bread Pan with your START button ingredients, and wait until the Breadman cools down — ® about 20 minutes — before preparing a new loaf. “_ _ L” displays The Breadman ®...
  • Page 23 NOTES...

  • Page 24: Warranty

    Return the appliance to: ATTN: Repair Department Salton/Maxim Housewares, Inc. 550 Business Center Drive Mt. Prospect, Illinois 60056 For more information on Salton/MAXIM products: visit our website: URL http://www.breadman.com or E-mail us at SALTON 550 @ aol.com...
  • Page 25 Please call our Customer Service Department for assistance. 800-233-9054 Monday - Friday 9am - 5pm CST Thank You If after reading this instruction booklet you still have questions about using the Breadman Automatic Bread Machine, ® please write or call: Salton/MAXIM Housewares, Inc. 550 Business Center Drive Mt.

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