Cooking Tables - Smeg SC106-2 Instructions Manual

8.2

Cooking tables:

The times indicated in the following tables do not include the
preheating times and are intended as a guide; users can adjust them to
suit their own food habits. Always make sure to pre-heat and to load the
oven when the
FIRST COURSES
LASAGNE
OVEN-BAKED PASTA
MEAT
ROAST VEAL
LOIN OF PORK
SHOULDER OF PORK
ROAST RABBIT
TURKEY BREAST
ROAST NECK
PORK
ROAST CHICKEN
GRILLED MEATS
PORK CHOPS
Instructions for the user
stays steady on.
FUNCTION
Fan-assisted
Fan-assisted
Circular
Fan-assisted
OF
Fan-assisted
Fan-assisted
LEVEL
FROM
BELOW
Static 1
Static 1
2
static
2
static
Turbo 2
2
2
static
Turbo 2
Turbo 2
2
static
4
grill
TEMP. TIME IN
°C MINUTES
220 - 230 50 - 60
220 - 230 40
180 - 190 70 - 80
180 - 190 70 - 80
180 - 190 90 - 100
180 - 190 70 - 80
180 - 190 110 - 120
180 - 190 190 - 210
180 - 190 60 - 70
180 - 190 70 - 80
FIRST
SURFACE
300 7 - 9
SECOND
SURFACE
5 - 7
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