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Smeg Oven SC110 Instruction Manual

Smeg oven instruction manual
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1.
PRECAUTIONS FOR USE ................................................................... 33
2.
3.
SAFETY PRECAUTIONS ..................................................................... 35
4.
GET TO KNOW YOUR OVEN .............................................................. 36
5.
BEFORE INSTALLATION..................................................................... 36
6.
DESCRIPTION OF FRONT PANEL CONTROLS ................................ 37
7.
USING THE OVEN ............................................................................... 39
8.
9.
ACCESSORIES AVAILABLE................................................................ 48
10. RECOMMENDED COOKING TABLES ................................................ 49
11. CLEANING AND MAINTENANCE ........................................................ 51
12. EXTRAORDINARY MAINTENANCE .................................................... 55
13. INSTALLING THE APPLIANCE............................................................ 58
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for cleaning
and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to install, commission and test the appliance
32

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Summary of Contents for Smeg Oven SC110

  • Page 1: Table Of Contents

    PRECAUTIONS FOR USE ... 33 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ... 34 SAFETY PRECAUTIONS ... 35 GET TO KNOW YOUR OVEN ... 36 BEFORE INSTALLATION... 36 DESCRIPTION OF FRONT PANEL CONTROLS ... 37 USING THE OVEN ... 39 USING THE PIZZA FUNCTION (ON SOME MODELS ONLY) ... 46 ACCESSORIES AVAILABLE...

  • Page 2: Precautions For Use

    1. PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN'S LIFE CYCLE. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE.

  • Page 3: Disposal Instructions - Our Environment Policy

    Before scrapping your appliance it is important to remove doors and leave shelves in position as for use, to ensure that children cannot accidentally become trapped inside the oven during play. Also, cut the power supply lead and remove it and the plug.

  • Page 4: Safety Precautions

    THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE. NEVER ATTEMPT TO REPAIR THE APPLIANCE. NEVER PLACE INFLAMMABLE OBJECTS IN THE OVEN: IF IT SHOULD ACCIDENTALLY BE SWITCHED ON, THIS MIGHT CAUSE A FIRE. THE APPLIANCE BECOMES VERY HOT DURING USE. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.

  • Page 5: Get To Know Your Oven

    Instructions for the User 4. GET TO KNOW YOUR OVEN 5. BEFORE INSTALLATION Never leave packaging residues unattended in the home. Separate waste packaging materials by type and consign them to the nearest separate disposal centre. The inside of the appliance should be cleaned to remove all manufacturing residues.

  • Page 6: Description Of Front Panel Controls

    Instructions for the User 6. DESCRIPTION OF FRONT PANEL CONTROLS All the appliance's control and monitoring devices are placed together on the front panel. The table below provides the key to the symbols used. This knob allows you to set the time, select the cooking temperature and duration and program the cooking start and end times.

  • Page 7: Function-Switch On Knob

    Instructions for the User This knob allows access to the oven's three operating modes, and is also used to select a cooking function (see point “7.2 Operating modes”). From now on, for convenience it will be referred to as PT2.

  • Page 8: Using The Oven

    Precautions and General Advice All cooking operations must be carried out with the door closed When the oven and grill are used for the first time, they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells.

  • Page 9: First Use

    Instructions for the User First use At first use, or after a power failure, the oven's left hand-display, DSP1, will show a flashing time must be set. 7.3.1 Setting the current time To set the current time, turn PT1 to the right and left to increase or decrease the hours.

  • Page 10: Programmed Cooking Procedures

    When cooking is over, to stop the buzzer and halt cooking, press PT2 once to switch the oven to OFF status. The minute minder also works with no function set. Warning: the minute minder does not stop the cooking process. It only warns the user that the preset number of minutes have passed.
  • Page 11 A few seconds after the required duration is set, the symbols will stop flashing, and the oven will start to wait for the starting time set. At the end, the word STOP will appear on DSP1, cooking will stop and a buzzer will sound;...

  • Page 12: Secondary Menu

    Once automatic cooking has started, its duration can be changed. When the symbols are steady and cooking is in progress, or the oven is in standby status waiting for cooking to start, press PT1 once. symbol starts flashing and PT1 can be turned to change the set duration.

  • Page 13: Show Room Function

    Instructions for the User 7.6.2 Show Room Function With the oven in OFF status (see point “7.2 Operating modes”) keep PT1 pressed until the message OFF SHO appears on DSP1. This means that the SHOW ROOM function (which disables all the heating elements so that only the control panel works) is not active.

  • Page 14: Inside Light

    Inside light The oven light comes on: • when the oven door is opend in standby status (point “7.2 Operating modes”) or • when the function knob is turned to any function.

  • Page 15: Using The Pizza Function (On Some Models Only)

    Simply place the cover over it, taking care to fit it securely. • Never use any oven function if the pizza plate or cover is not in position. • The appliance becomes very hot during use. Oven gloves should always be worn.
  • Page 16 Instructions for the User To save energy The pizza stone acts as a heat reservoir. This allows energy consumption to be reduced, especially in cooking operations requiring pre-heating or medium-long times. In these cases, simply turn the thermostat to zero 10-12 minutes before the end of the cooking time.

  • Page 17: Using The Pizza Function (On Some Models Only)

    Instructions for the User 9. ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights. Shelf: useful to support pans containing the food for cooking. Tray grid: for placing on top of a tray for cooking foods which may drip.

  • Page 18: Recommended Cooking Tables

    10. RECOMMENDED COOKING TABLES The oven must be preheated before all cooking operations. Do not place the foods inside the oven until the degrees Centigrade symbol on the display stops flashing and the beep has sounded to confirm that the set temperature has been reached.

  • Page 19: Hot Air Cooking

    Instructions for the User PORK CUTLET PORK FILLET FILLET STEAK SLICED LIVER VEAL ESCALOPES HALF CHICKEN SAUSAGE MEATBALLS FISH FILLET TOASTED SANDWICHES HOT AIR COOKING PASTA LASAGNE PASTA BAKES MEAT ROAST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST ROAST CHICKEN FISH SALMON TROUT...

  • Page 20: Cleaning And Maintenance

    Before carrying out any operations, disconnect the appliance from the electricity supply. Never use a jet of steam for cleaning the inside of the oven. 11.1 Cleaning stainless steel To keep stainless steel in good condition, it must be cleaned regularly, after each use of the oven, after allowing it to cool.

  • Page 21: Cleaning The Oven

    Lift the base a few mm and then extract it from the oven. • Now lift the end of the heating element next to the door of the oven and clean the bottom. When the operation is complete, damp parts should...
  • Page 22 11.5.1 Using the self-cleaning liners To keep the inside of the oven clean and free from food residues and unpleasant smells, it should periodically be operated empty at a temperature of at least 200° C for a time varying between 30 and 60 minutes.

  • Page 23: Cleaning The Door Glazing

    (e.g. powder products, oven-cleaner sprays, stain removers and metal scouring pads). Do not use rough or abrasive materials or sharp metal scrapers to clean the oven's glass doors since they may scratch the surface and cause the glass to shatter.

  • Page 24: Extraordinary Maintenance

    Instructions for the Installer 12. EXTRAORDINARY MAINTENANCE Occasionally, the oven will require minor servicing procedures or the replacement of parts subject to wear and tear, such as gaskets, light bulbs, etc. The specific operations for each procedure of this kind are provided below.

  • Page 25: Removing The Door

    Instructions for the Installer 12.2 Removing the door 12.2.1 With type 1 mobile levers With the door completely open, lift the levers A of the two hinges until they touch the hinges B and take hold of the two sides of the door with both hands close to the hinges themselves.
  • Page 26 “12.2 Removing the door”. This operation might have to be repeated during the glass removal process if the door is accidentally freed. 12.4 Removing the gasket To allow thorough cleaning of the oven, the door gasket can be removed.

  • Page 27: Installing The Appliance

    13.1 Electrical connection The nameplate with the technical data, serial number and mark is in a visible position on the oven door surround. The nameplate must never be removed. The appliance must be connected to earth in compliance with electrical system safety regulations.

  • Page 28: Positioning The Oven

    Instructions for the Installer 13.2 Positioning the oven The appliance is designed for building-in to cabinets made from any heat- resistant material. Comply with the dimensions shown in figures 1, 2, and 3. When installing under worktops, comply with the dimensions shown in figure 1-3.
  • Page 29 Instructions for the Installer Never use the door for leverage when inserting the oven in the cabinet. Never apply excessive pressure to the open door.

This manual is also suitable for:

Sc110eboSc110gtSc110neSc110pzSc110sgSc110sgt

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