Using The Electric Grill - Smeg CX51GVE Manual

Instructions for the user

8.4 Using the electric grill

To use this function you must first extinguish the oven burner
by moving the relevant knob to the
the selector to the
WARNING: IT IS NOT POSSIBLE TO OPERATE THE GAS
OVEN AND THE GRILL AT THE SAME TIME.
How to use the grill
When the oven has come on, confirmed by the red light switching on, leave it to heat up for 5
minutes before placing foods inside.
Food must be seasoned before cooking. Foods should also be coated with oil or melted butter
before cooking. Use the oven tray to collect juice.
The foods to be cooked must be placed on the oven rack, which must then be placed on one of the
runners fitted in the various types of ovens, following the guidelines below:
PRECAUTIONS
Grilling processes must never last more than 60 minutes.
•
In models with an electric or gas oven, the oven door must be closed during grill cooking
operations.
•
To prevent hazardous overheating, the appliance's glass lid must always be raised when
using the oven or grill.
•
Accessible parts may be very hot during and after use of the grill; keep children well away
from the appliance.
•
When using the oven, remove all unused trays and racks from its interior.
•
During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not
place pans or oven trays on it as this may damage the enamel coating. If you wish to use
greaseproof paper, position it so that it does not interfere with the hot air circulation
inside the oven.
8.5 Storage compartment (on some models only)
The storage compartment is in the bottom of the cooker, underneath the
oven. To open it, pull on the top of the door.
Do not open the storage compartment when the oven is on and still hot. The temperatures inside it
may be very high.
Never use it to store flammable materials such as rags, paper, etc.; it is intended for storing the
appliance's metal accessories only.
position and then turning
position.
FOODS
Flat, thin pieces of meat
Rolled roasts
Poultry
RACK ON THE SHELF
3
2 – 3
2 – 3
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