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10.2.1 Maintenance Schedule
COMPONENTS TO
BE CLEANED
Display
Beverage dispensing
outlet
Keypad
Drip Tray and Dump box See section "Cleaning Drip Tray and Dump box".
Brew group
Mixer
Coffee bean hopper
Instant products
container
Water tank
Dispensing arm
Coffee grinder
A
Daily
B
Weekly
C
At each supply
D
Every month
54
Maintenance
Use a cloth dampened with cleansers suitable for contact
with food.
Use a cloth dampened with cleansers suitable for contact
with food.
Use a cloth dampened with cleansers suitable for contact
with food.
See section "Cleaning the Brew Group".
See section "Cleaning the Instant Product Dispenser and the Mixer".
See section "Cleaning the Containers".
See section "Cleaning the Containers".
See section "Cleaning the Containers".
See section "Cleaning the Brewing Arm".
See section "Cleaning the Coffee Grinder".
A
B
C
D
X
-
-
-
X
-
-
-
X
-
-
-
-
X
-
-
-
X
-
-
-
X
-
-
-
-
X
-
-
-
X
-
-
-
X
-
-
-
-
X
-
-
-
X
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