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Viking VGCC530 Service Manual

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®
Service
Preferred Service
Manual
This manual is to be used by qualified appliance technicians only. Viking
does not assume any responsibility for property damage or personal
injury for improper service procedures done by an unqualified person.
30 Inch
This Base Manual covers general and
specific information including, but not
limited to the following models:
Gas Range
VGCC530
SMC-0008
February 2009

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Summary of Contents for Viking VGCC530

  • Page 1 ® Service Preferred Service Manual This manual is to be used by qualified appliance technicians only. Viking does not assume any responsibility for property damage or personal injury for improper service procedures done by an unqualified person. 30 Inch This Base Manual covers general and specific information including, but not...

  • Page 2: Important Information

    All safety messages will be preceded by the safety alert symbol and the word “DANGER”, “WARNING”, or “CAUTION”. These words mean: VIKING will not be responsible for any injury or property damage from improper service procedures. If performing service on your own product, you must...
  • Page 3 Freestanding gas ranges and all of their component parts, except as detailed below*, are warranted to be free from defective materials or workmanship in normal household use for a period of twelve (12) months from the date of original retail purchase. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any part which fails or is found to be defective during the warranty period.

  • Page 4: Table Of Contents

    Bake Burner Orifi ce Removal ........ 23 Convection Fan Assembly Removal ...... 23 Control Components Accessed ......24 Control Panel Assembly Removal ......24 Broil Burner Igniter Removal ........25 Oven Control Removal ........... 25 Direct Spark Module Removal ....... 25 ©2009 Viking Preferred Service...

  • Page 5: General Information

    (67.2 cm) (20.3 cm) 8-1/8” (20.6 cm) 35-7/8” (91.1 cm) min. 37” (94 cm) max. 19-3/8” 25-3/4” (49.2 cm) (65.4 cm) 45-1/8” (114.6 cm) Gas 30" Range Note: Unit shown with standard 8" (20.3 cm) backguard. ©2009 Viking Preferred Service...

  • Page 6: Specifi Cations

    • Wall cabinets directly above product must be a minimum of 42" (106.7 cm) above cooking surface • Rear - 0" with 8" backguard or high shelf; 0" with island trim and noncombustible rear wall • 6" (15.2 cm) with island trim and combustible rear wall ©2009 Viking Preferred Service...

  • Page 7: Warnings

    To Prevent Fire or Smoke Damage such as the oven vent opening, the surface near the • Be sure all packing materials are removed from the vent opening, and the oven door window. appliance before operating it. ©2009 Viking Preferred Service...

  • Page 8: Cleaning Safety

    ©2009 Viking Preferred Service...

  • Page 9: Gas Connection

    Under no condition bypass this built-in regulator. • The appliance must be disconnected from the gas supply piping system during any pressure testing of that system. ©2009 Viking Preferred Service...

  • Page 10: Before Using Range

    • This appliance is certifi ed by Star-K to meet strict 10. Center grate regulations in conjunction with specifi c instructions 11. Identifi cation plate found on www.star-k.org. 12. Three standard heavy-duty tilt-proof racks. Six rack positions 13. Broiler pan–located inside oven ©2009 Viking Preferred Service...

  • Page 11: Troubleshooting

    Troubleshooting Oven Control Connections Direct Spark Module Connections ©2009 Viking Preferred Service...

  • Page 12: Wiring Diagram

    Troubleshooting Wiring Diagram OVEN CONTROL ©2009 Viking Preferred Service...

  • Page 13: Oven Components

    Replace oven bulbs convection fan, surface burner ignit- Open light switch Replace light switch ers operate Open door light switch Replace door light switch Defective oven wiring (shorted, Repair or replace defective wiring open, or burned) ©2009 Viking Preferred Service...
  • Page 14 Oven cycle light inoperable - bake, Defective cycle light (neon) Replace cycle light broil, convection fan, oven lights Open oven control Replace oven control surface burner igniters operate Defective oven wiring (shorted, Repair or replace defective wiring open, or burned) ©2009 Viking Preferred Service...

  • Page 15: Checking Oven Control Using Bake Selection

    Turn oven control to broil Replace the 120 VAC present H2 to S1? oven control. Turn oven control to bake (350°F) Replace the 10.5 VAC present SC to S1? spark module. Repair or replace defective wiring. ©2009 Viking Preferred Service...

  • Page 16: Checking Oven Control Using Broil Selection

    Turn oven control to bake (350°F) Replace the 120 VAC present H1 to S2? oven control. Turn oven control to bake (350°F) Replace the 10.5 VAC present SC to S2? spark module. Repair or replace defective wiring. ©2009 Viking Preferred Service...

  • Page 17: Component Characteristics

    0 VAC Oven light switch terminals - black to red (Door Open, Light Switch Open) Single Point Spark 120 VAC Not Applicable Single Point Spark Module - black to white Module *Resistance checks made with power off. ©2009 Viking Preferred Service...

  • Page 18: Spark Module Test

    (If no 120 VAC, check wiring RTD Characteristics and high limit.) RTD (Resistive Thermal Device) Temperature (°F) Resistance (Approximate) 1038 1090 1143 1350 1553 1654 1754 1852 1950 2047 2153 2238 2332 2425 2518 2609 2700 ©2009 Viking Preferred Service...

  • Page 19: Disassembly

    Note: If the door needs to be adjusted, loosen hinge trim screws. Adjust the screws located between the door and kick plate using a " hex head allen wrench. Tighten hinge trim screws after adjustment is made. 5. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 20: Door Handle Removal

    1. Place the door, handle side down, on a protected surface. 2. Remove seven screws that attach the outer door panel assembly to the inner door panel assembly. 3. Remove door skin insulation from door skin. ©2009 Viking Preferred Service...

  • Page 21: Inner Door Glass Removal

    4. Remove black fi berglass rope from inner door panel. 8. Reverse procedure for installation. Note: Use care with insulation, make sure to replace any damaged or missing insulation. Keep vent on inner door panel clear of insulation. 5. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 22: Door Hinge Removal

    Outer Door Panel Assembly Removed into place. 1. Remove two pal nuts and logo from outer door panel. 2. Reverse procedure for installation. 5. Install two screws that attach the sensor to the back of the oven liner. ©2009 Viking Preferred Service...

  • Page 23: Bake Burner Igniter Removal

    3. Mark and disconnect two connectors from convection 2. Remove two screws and bake burner from range. motor assembly. 4. Remove nut and fan blade from convection fan. 3. Reverse procedure for installation. 5. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 24: Control Components Accessed

    7. Remove grommets from control panel assembly. 7. Place control panel assembly on top of range. 8. Remove three screws and false drip tray handle from control panel assembly. 8. Reverse procedure for installation. 9. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 25: Broil Burner Igniter Removal

    Condition Requirements: Control Components Accessed 1. Remove two screws and door switch from range. 2. Mark and disconnect two connectors from door switch. 3. Reverse procedure for installation. 3. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 26: Oven Light Bulb Removal

    Control Components Accessed 3. Reverse procedure for installation. 1. Mark and disconnect two connectors from light switch. 2. Press tabs on both ends of the switch and push switch through control panel. 3. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 27: Oven On Indicator Light Removal

    2. Pull to remove spark module from burner valve. 3. Remove fl ex tubing from burner valve. 4. Remove screw and burner valve from manifold assembly. 3. Reverse procedure for installation. 5. Reverse procedure for installation. 6. Perform gas leak test. ©2009 Viking Preferred Service...

  • Page 28: Bake/Broil Gas Shutoff Valve Removal

    2. Pull to remove module from burner valve. 3. Remove tubing from shutoff valve. 4. Remove screw and shutoff valve from manifold assembly. 4. Reverse procedure for installation. 5. Reverse procedure for installation. 6. Perform gas leak test. ©2009 Viking Preferred Service...

  • Page 29: Backguard Assembly Removal

    2. Place backguard assembly on suitable work surface. 3. Remove 17 screws and back. Note: Pry corner of front panel slightly to allow front 4. Remove inner diverter. support to slide from the front panel. 7. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 30: Main Top Removal

    4. Remove fl ex tubing from jet holder. 5. Remove two screws and side trim from each side of 5. Remove screw and top support from range. range. 6. Reverse procedure for installation. 7. Perform gas leak test. ©2009 Viking Preferred Service...

  • Page 31: Gas Solenoid Valve Removal

    2. Disconnect fl ex tubing from each valve. 3. Disconnect tubing from shutoff valve. 4. Remove three screws and manifold assembly from range. 5. Reverse procedure for installation. 6. Perform gas leak test. 5. Reverse procedure for installation. 6. Perform gas leak test. ©2009 Viking Preferred Service...

  • Page 32: Pressure Regulator Removal

    1. Remove pressure regulator from manifold. 3. Remove screw and side trim support from range. 4. Remove four screws and side panel from range. 2. Reverse procedure for installation. 3. Perform gas leak test. 5. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 33: Hinge Receiver Removal (Left Side Shown)

    3. Remove ground screw and wire from range. range. 4. Reverse procedure for installation. 3. Pull back insulation to access hinge receiver. 4. Remove two screws and hinge receiver from range. 5. Reverse procedure for installation. ©2009 Viking Preferred Service...

  • Page 34: Gas Tubing For Bake Burner Removal

    3. Remove two screws, bracket and gas tubing from 3. Remove nut from broil burner and gas tubing from range. range. 4. Reverse procedure for installation. 4. Reverse procedure for installation. 5. Perform gas leak test. 5. Perform gas leak test. ©2009 Viking Preferred Service...

  • Page 35: Broil Burner Removal

    3. Remove fi ve screws and rear broil burner bracket from oven cavity. 4. Remove four screws and front broil burner bracket from oven cavity. 5. Pull broil burner from range. 6. Reverse procedure for installation. ©2009 Viking Preferred Service...

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