Henny Penny FSDE610 Installation Manual page 37

7.4 Heating and rinsing the unit
2. Open the cooking chamber door during operation.
The unit shuts off the heating function.
The fan comes to a stop.
The monitoring of the cooking chamber door is functioning.
3. Close the cooking chamber door.
4. Switch off the unit.
5. Fill out the Start-up operation report.
1. Switch on the unit.
2. Tap the "Manual cooking" button.
The Manual cooking menu is displayed.
3. Run the unit in the Steaming mode for 15 minutes at 100 °C.
4. Rinse the cooking chamber thoroughly with clear water.
5. Run the unit in the hot air mode for 5 minutes at 180 °C.
6. Open the cooking chamber door and leave it ajar until the unit is
used again.
7. Fill out the start-up operation report.
Installation instructions
Testing the function
37