Rangemaster 110 Dual Fuel User Manual
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Rangemaster 110 Dual Fuel User Manual

Installation & service instructions
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Dual Fuel

Users Guide

Installation & Service Instructions
U102190 - 06

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Summary of Contents for Rangemaster 110 Dual Fuel

  • Page 1: Users Guide

    Dual Fuel Users Guide Installation & Service Instructions U102190 - 06...

  • Page 2: Peculiar Smells

    Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away. You need clean fresh air - so does your cooker. Burner fl ames produce exhaust gases, heat and moisture. Make sure that the kitchen is well ventilated: keep natural ventilation holes open or install a powered cooker hood that vents outside.

  • Page 3: Table Of Contents

    Contents Hotplate burners The Griddle Warmer The Grill The Ovens The Clock Cooking using the timer Oven cooking Oven shelves The Handyrack Oven light The Browning Element Storage Oven cooking guide Cleaning your cooker Moving your cooker Troubleshooting General Safety Instructions Installation Conversion to LP gas Servicing Notes...

  • Page 4: Hotplate Burners

    Hotplate burners Some models have a glass lid over the hotplate. If it is not open, lift it up at the front. There is a safety device which cuts off the gas to the hotplate burners if the lid is accidentally closed with a burner on.

  • Page 5: The Griddle

    The Griddle The griddle fi ts a single pan support, front to back. It is designed for cooking food on directly. Don’t use pans of any kind on it. The griddle surface is non- stick and metal cooking utensils (e.g. spatulas) will damage the surface.

  • Page 6: The Grill

    The Grill : Accessible parts may be hot when AUTION the grill is in use. Young children should be kept away. Before using the grill for the fi rst time turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open.

  • Page 7: The Ovens

    The Ovens During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the ovens. Before using for the fi rst time, to dispel manufacturing odours turn the ovens to 230°C and run for an hour. To clear the smell make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example.

  • Page 8: The Clock

    The Clock You can use the timer to turn the ovens on and off. The clock must be set to the time of day before the ovens will work. To set the time of day Press and hold as above. At the same time, press (-) or (+) until the correct time shows.

  • Page 9: Cooking Using The Timer

    Clock Special Features Key Lock When the key lock is activated, the clock can be operated as usual but the oven is locked and will not come on. This means that your child could select a cook program but the program will not be activated and oven will not be switched on.

  • Page 10: Oven Cooking

    Oven cooking The wire shelves should always be pushed fi rmly to the back of the oven. Baking trays meat tins etcetera should be placed level centrally on the oven’s wire shelves. Keep all trays and containers away from the sides of the oven, as overbrowning of the food may occur.

  • Page 11: The Handyrack

    The Handyrack The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is designed to fi t the Handyrack. Any other vessel could be unstable. The Handyrack fi ts to the left hand oven door only.

  • Page 12: Oven Cooking Guide

    Oven cooking guide Food Temperature FISH ROAST MEATS Beef with bone Beef without bone Lamb Pork Stuffed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C for remainder. THOROUGHLY THAW FROZEN JOINTS AND POULTRY BEFORE COOKING.
  • Page 13 The oven control settings and cooking times given in the table opposite are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. When baking in the right hand fanned oven, use the minimum cooking time shown in the table.

  • Page 14: Cleaning Your Cooker

    Cleaning your cooker Essential information Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply before use. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results.

  • Page 15: Cleaning Table

    Cleaning Table Hotplate Part Hotplate Top Pan Supports, Wok Cradle (some models only) Warming Zone (some models only) Burner Caps Burner Trim Rings (some models only) and Burner Head Griddle Plate (some models only) Outside of cooker Part Door, Door surround and Storage Drawer exterior.

  • Page 16: Moving Your Cooker

    Removing the Oven Linings Some of the lining panels can be removed for cleaning and for cleaning behind. Remove the shelves fi rst. On some models the right hand fanned oven has a removable oven roof - if fi tted slide the roof liner forward and remove.
  • Page 17 Move the oven a bit at a time, checking behind it to make sure the gas hose is not caught. Make sure both electricity and gas cables have suffi cient slack to move the cooker forward as you go along. If a stability chain is fi...

  • Page 18: Troubleshooting

    Troubleshooting Hotplate ignition or hotplate burners faulty Is the power on? Is the clock illuminated? If not there maybe something wrong with the power supply. See ‘power supply’ section further on. Are the sparker (ignition electrode) or burner slots blocked by debris? Is the burner trim correctly located? Are the burner caps correctly located? See the section entitled ‘Cleaning’...
  • Page 19 Oven not coming on when turned on manually Is the power on? Is the clock illuminated? If not there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? Is the clock fl ashing 0.00? If so set it to the correct time of day.

  • Page 20: General Safety Instructions

    General Safety Instructions In the UK the cooker must be installed by a CORGI registered engineer. The installation must be in accordance with the in stal la tion instructions and comply with the relevant regulations and also the local gas and electricity supply companies’...
  • Page 21 In the interests of hygiene and safety the cooker should be kept clean at all times as a build up in fats and other food stuff could result in a fi re. Always keep combustible wall coverings or curtains etc. a safe distance away from your cooker.

  • Page 22: Installation

    Installation You must be aware of the following safety requirements & regulations Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. This appliance shall be installed in accordance with the regulations in force and only in a well ventilated space.

  • Page 23: Dear Installer

    Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Thank you Installer’s Name Installer’s Company Installer’s Telephone number You will need the following equipment to complete the cooker installation satisfactorily STABILITY BRACKET GAS PRESSURE TESTER...

  • Page 24: Positioning The Cooker

    Positioning the Cooker The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. The hotplate surround should be level with, or above, any adjacent work surface. Above hotplate level a gap of 75mm should be left between each side of the cooker and any adjacent vertical surface.

  • Page 25: Moving The Cooker

    Moving the Cooker The cooker is very heavy. Take great care. We recommend two people manoeuvre the cooker. Ensure that the fl oor covering is fi rmly fi xed, or removed to prevent it being disturbed when moving the cooker around.

  • Page 26: Fitting A Stability Bracket

    Fitting a stability bracket A stability bracket or chain (not supplied by with the cooker) should be fi tted when the cooker is connected to a fl exible gas supply. When fi tting a stability bracket read these instructions together with the leafl et supplied with the bracket. 1.

  • Page 27: Electrical Connection

    Electrical Connection This appliance must be installed by a qualifi ed electrician to comply with the relevant Institute of Electrical Engineers (I.E.E.) regulations and also the local electricity supply company requirements. WARNING: THIS APPLIANCE MUST BE EARTHED Note The cooker must be connected to the correct electrical supply as stated on the voltage label on the cooker, through a suitable cooker control unit incorporating a double pole switch having a contact separation of...

  • Page 28: Conversion To Lp Gas

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Conversion to LP gas Servicing - warning This conversion must be performed by a competent person.

  • Page 29: Servicing Notes

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Servicing Notes When servicing or replacing gas carrying components disconnect from gas before commencing operation and check appliance is gas sound after completion.
  • Page 30 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 4. To Remove Ignition/light Switch Remove the Control Panel - see 1. NB. The old switch may be destroyed during removal. Remove the old switch from its bezel by griping the switch body behind the control panel and twisting sharply.
  • Page 31 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 14. To Change Oven Door Outer Panel Move the cooker forward to gain access to the sides. Open the oven door slightly and remove the front panel fi...
  • Page 32 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 20. To Remove RH Oven Inner Back. Open RH oven door and remove 4 screws and washers securing the inner back to the back of the oven.

  • Page 33: Circuit Diagram

    Circuit Diagram Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz Key to circuit diagram A Warmer Switch B Clock C Left hand oven thermostat D Right hand oven thermostat F Grill energy regulator G Warmer 147W H Spark generator I Base element 1.0kW J Top element 1.2kW...

  • Page 34: Technical Data

    Technical Data This cooker is category II It is supplied set for group H natural gas. A conversion kit from NG to LP gas is packed with the cooker. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Country of Destination: GB Natural Gas Butane...

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