Glide-Out Grill - Rangemaster Classic 110 Ceramic User's Manual & Installation Instructions

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Glide-out Grill™

Open the door and pull the grill pan carriage (Fig. 2.11 and
Fig. 2.12) forward using the handle.
The grill has two elements that allow either the whole area of
the pan to be heated or just the right-hand half.
Adjust the heat to suit by turning the control knob. To heat
the whole grill, turn the knob clockwise (Fig. 2.13).
To heat the right-hand half, turn the control knob counter-
clockwise. The neon indicator light by the grill control will
come on.
For best results, leave the grill pan in the grill chamber and
preheat the appropriate part(s) of the grill for two minutes.
The grill trivet can be removed and the food placed on it
while you are waiting for the grill to preheat.
DO NOT leave the grill on for more than a few
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moments, without the grill pan underneath it,
otherwise the knobs may become hot.
Once the grill has preheated, take the grill pan out again and
put the trivet back in place with the food on it. Slide the grill
pan or carriage back into the grill chamber. Make sure that it
is pushed right in.
Accessible parts may be hot when the grill is in use.
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Young children should be kept away.
The grill pan trivet in Fig. 2.11, can be turned over to give
two grilling positions (Fig. 2.14).
The grill pan trivet in Fig. 2.12 can be turned to give four
grilling positions (Fig. 2.15).
NEVER close the grill door when the grill is on.
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Generic grill control to full
ArtNo.331-0002 Grill pan high/low position
1
2
3
4
9
ArtNo.331-0001Grill pan pulled forwards
ArtNo.200-0003 -
Fig. 2.11
Fig. 2.12
Fig. 2.13
Fig. 2.14
Fig. 2.15

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