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Fan plus lower element
• The fan circulates heat from the lower element throughout the oven.
• Excellent for cooking pizza and flatbreads as it crisps the base beautifully without overcooking the top.
• Set the temperature to for optimum pizza cooking temperature.
Ideal for foods such as sweet and savoury pastry foods and delicate foods that require some top browning eg frittata,
quiche.
Fan plus upper and lower elements
• A two-step program. An initial 20 minute searing stage crisps and browns the roast and caramelises the outside
of the meat, then the temperature drops to the level you have
• preset for the remainder of the cooking period, producing a tender and juicy roast that is full of flavor.
• Oven does not require preheating.
• If desired, use the broil rack or grid, or place vegetables under the roast to allow the juices to drain away from
your meat. This will allow the hot air to circulate under the meat as well.
Ideal for Roasting meat, chicken and vegetables.
https://producthelp.fisherpaykel.com/us/Cook/Ranges/Induction/OR30SDI6X1/User_Guide_OR30SDI6X1/04_Oven_Use
Updated: Mon, 10 Jan 2022 14:33:15 GMT
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