Using The Temperature Probe (On Some Models Only) - Smeg SO4303APX Manual

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ECO
This function is particularly suitable for
cooking on a single shelf with low
energy consumption.
It is recommended for all types of food,
excluding those that can create a lot of
humidity (such as vegetables).
To obtain maximum energy savings and
reduce cooking times, it is
recommended to place food in the
oven without preheating.
When using the ECO function, avoid
opening the door during cooking.
In the ECO function cooking times (and
any preheating) are longer and may
depend on the amount of food in the
cooking compartment.
The ECO function is a delicate cooking
function and is recommended for food
withstanding temperatures lower than
210°C; in case of cooking at higher
temperatures, select another function.
Minute minder timer
This function only activates the buzzer,
without stopping the function in
progress.
The Timer can be set from a minimum of
1 minute to a maximum of 12 hours and
59 minutes.
1. Touch the TIMER
area
) to access the Timer menu.
Up to 2 minute minder Timers can be set:
2. Touch the button of the TIMER
that you intend to use.
3. Scroll through the values and select the
required duration.
91477A327/A
button (in the lower
-
4. Touch the CONFIRM
the selected duration.
The DELETE
lower area
delete a timer if one has been selected.
5. Repeat the procedure for the other Timers
that you intend to use.
6. When finished, touch the CONFIRM
button again to confirm the selected timers.
To cancel the operation, touch the
RETURN
The counter must be set to zero in order
to remove the minute minder timer.
The display cannot be switched off
using the ON-OFF
timer is active.
In the following display, the lit TIMER
button indicates that one or more minute minder
timers have been activated.
7. Wait for the buzzer to indicate that the time
has finished.
Using the temperature probe (on
some models only)
See General safety instructions.
The temperature probe enables you to cook
roasts, loin steaks and other cuts and sizes of
meat with great precision. The probe ensures
that the food is perfectly cooked by monitoring
the core temperature of the food. The core
temperature is measured by a sensor inside the
tip of the probe.
Positioning the probe
1. Place the food on a tray.
2. Insert the tip of the probe into the food
before you place it in the oven.
3. For best results, make sure that the
temperature probe is placed transversely in
the thickest part of the food and for least 3/
4 of its length. Make sure that it does not
button to confirm
button appears in the
that can be used to
button.
button when a
USE - 93

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