Using The Temperature Probe (On Some Models Only) - Smeg SOPA6302S2PN Manual

Using the temperature probe (on
some models only)
See General safety instructions.
The temperature probe enables you to cook
roasts, loin steaks and other cuts and sizes of
meat with great precision. The probe ensures
that the food is perfectly cooked by monitoring
the core temperature of the food. The core
temperature is measured by a sensor inside the
tip of the probe.
Positioning the probe
1. Place the food on a tray.
2. Insert the tip of the probe into the food
before you place it in the oven.
3. For best results, make sure that the
temperature probe is placed transversely in
the thickest part of the food and for least 3/
4 of its length. Make sure that it does not
touch the tray underneath and that it does
not protrude from the food.
In order for the probe to measure the
core temperature of the food precisely,
its tip must not be in contact with bones
or fat.
The recommended minimum
temperature for cooking with the probe
is 120°C, with the exception of slow
temperature cooking.
22 - USE
Setting cooking parameters when using the
temperature probe
Attention: during use, the accessible
parts become very hot. Protect your
hands with heat-proof gloves when
connecting the temperature probe and
when handling food inside the oven
cavity.
The temperature range that can be
selected is from a minimum of 50°C to
a maximum of 90°C.
It the temperature of the oven is set too
low, the appliance automatically sets
the minimum temperature necessary in
order to reach the selected target
temperature.
For best results, it is recommended to set
a cooking temperature higher than the
target temperature.
If, while cooking using the temperature
probe, for any reason it is necessary to
disconnect the probe without using the
knobs or the display, the function
proceeds as normal cooking.
With cold oven:
1. Select a cooking function (for example
"FAN-ASSISTED
2. Turn the temperature knob to set the cooking
temperature (for example "190°C").
3. Open the oven door.
4. Insert the tray on which the food has been
placed into the appropriate guides.
5. Insert the plug of the temperature probe into
the socket at the side, using the probe to
open the protective cover.
On the display, the indicator light
on.
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91477A113/B