Electrolux EOB9956VAX User Manual page 37

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Food
Celery, cubed
Leeks, rings
Peas
Snow peas (kaiser
peppers)
Sweet potatoes
Asparagus, white
Brussels sprouts
Carrots
Cauliflower, florets
Fennel
Kohlrabi, strips
White haricot beans
Broccoli, whole
Sweet corn on the cob 30 - 40
Black salsify
Cauliflower, whole
Green beans
Cabbage white or red,
stripes
Artichokes
Dried beans, soaked
(water / beans ratio
2:1)
Sauerkraut
Beetroot
1) Preheat the oven for 5 minutes.
Side dishes / accompaniments
Food
Couscous (water / cous‐
cous ratio 1:1)
Time (min)
20 - 30
20 - 30
20 - 30
20 - 30
20 - 30
25 - 35
25 - 35
25 - 35
25 - 35
25 - 35
25 - 35
25 - 35
30 - 40
35 - 45
35 - 45
35 - 45
40 - 45
50 - 60
55 - 65
60 - 90
70 - 90
Time
(min)
15 - 20
Food
Tagliatelle, fresh
Semolina pudding (milk /
semolina ratio 3.5:1)
Lentils, red (water / lentils
ratio 1:1)
Spaetzle
Bulgur (water / bulgur ratio
1:1)
Yeast dumplings
Fragrant rice (water / rice
ratio 1:1)
Boiled potatoes, quartered
Bread dumpling
Potato dumplings
Rice (water / rice ratio
1)
1:1)
Polenta (liquid ratio 3:1)
Rice pudding (milk / rice ra‐
tio 2.5:1)
Unpeeled potatoes, medium 45 - 55
Lentils, brown and green
(water / lentils ratio 2:1)
1) The ratio of water to rice can change ac‐
cording to the type of rice.
Fruits
Food
Apple slices
Hot berries
Chocolate melting
Fruit compote
ENGLISH
37
Time
(min)
15 - 25
20 - 25
20 - 30
25 - 30
25 - 35
25 - 35
30 - 35
35 - 45
35 - 45
35 - 45
35 - 45
40 - 50
40 - 55
55 - 60
Time
(min)
10 - 15
10 - 15
10 - 20
20 - 25

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