Bosch 8 Series Recipes page 14

12 | Information on the recipes
Abbreviations and quantities
Abbreviations
ml Millilitres
l Litres
g Grams
kg Kilograms
cm Centimetres
mm Millimetres
tbsp Tablespoon
tsp Teaspoon
Generous Generous pinch
pinch
lvl Level
hpd Heaped
frzn Frozen
e.g. For example
min. Minutes
hr. Hours
at least At least
approx. Approximately
pinch Pinch
Ø Diameter
Spoon measures Level tsp
Baking powder 3 g
Butter 3 g
Honey 6 g
Jam 6 g
Flour 3 g
Level tbsp Heaped Heaped
tsp tbsp
6 g 7 g 13 g
8 g 10 g 18 g
13 g 12 g 26 g
18 g 14 g 36 g
7 g 5 g 15 g
Spoon measures Level tsp
Oil 3 g
Salt 5 g
Mustard 4 g
Breadcrumbs 2 g
Water/milk 5 g
Cinnamon 2 g
Sugar 3 g
Sachet measurements
Baking powder
Vanilla essence
Dry yeast
Cream stiffener
Nutritional information
kcal Kilocalories
F Fat
carb Carbohydrates
P Protein
BU Bread units
Weights and capacity measures
1 kg 1000 g
1 l 1000 ml
Level tbsp Heaped Heaped
tsp tbsp
12 g - -
13 g 8 g 24 g
12 g 11 g 26 g
8 g 4 g 14 g
15 g - -
3 g 4 g 11 g
9 g 6 g 17 g
17 g
9 g
7 g
8 g
100 dg 2.22 lb
100 cl 10 dl