Operation - Southbend S Series Owner's Manual

O
PERATION
O
PERATION
In the event a gas odor is detected, shut down equipment at the main gas shut-off valve and immediately call the
emergency phone number of your gas supplier.
combustion and ventilation air to and from cooking appliances.
operator to check the ignition of the burners, immediately after burner valve has been turned ON. Should ignition fail
after 10 seconds, turn off burners, wait 5 minutes, and then check the pilots and try again.
The controls for the burners and oven(s) are located on the control panel on the front of the range.
If the pilots need to be lit, follow the steps listed in each section below.
L A
IGHTING FTER
When turning the main gas supply on after the gas supply has been shut off, do the following:
1. Make sure all of the control knobs are in the OFF position.
2. Turn on the incoming gas supply.
3. Light the pilots as described below.
O T
PERATION OF
Each top burner has its own pilot. If a top-burner pilot needs to be lit, do the following:
1. Turn all the top-burner control knobs to the OFF position.
2. On ranges with standard pilots, use a match or lighter to light all the pilots.
O G
PERATION OF
To operate a gas oven, turn the oven-thermostat knob on the front panel to the desired temperature. On convection
ovens, the blower is controlled by an ON-OFF switch.
Each oven has its own pilot. If an oven pilot needs to be lit, do the following:
1. Turn the oven thermostat to the OFF position.
2. For convection ovens, turn the fan switch to the OFF position.
4. Open the kick panel below the oven door, turn the knob on the safety valve to the PILOT position, and depress the
button on oven safety valve.
5. Light the pilot while continuing to depress the button on the safety valve. Wait 30 seconds, then release the button.
The pilot should remain lit.
6. Turn the knob on the safety valve to the ON position.
7. Close the kick panel.
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EXPLOSION HAZARD
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CAUTION
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OWNER'S MANUAL 1191904 REV 2 (5/14)
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