Important Safeguards - Russell Hobbs Classic Satin RHNPC400 Owner's Manual

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always
be followed including the following:
1. Read all instructions before using appliance.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electrical shock, and injury to persons,
do not immerse Cord, Plug or Pressure Cooker Housing in water
or other liquid.
4. Close supervision is necessary when any appliance is used near
children. This appliance is not for use by children.
5. Unplug appliance from outlet when not in use and before cleaning.
Allow to cool before putting on or taking off parts, and before
cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions, or has been dropped or damaged
in any manner. Contact Consumer Service.
7. The use of accessory attachments not recommended by the
appliance manufacturer may result in fire, electric shock, or injury to
p e r s o n s .
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch
hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. To disconnect, turn the Variable Temperature/Pressure Control to
WARMING and remove the plug from the wall outlet.
12. Do not use appliance for other than intended use.
13. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
14. A fire may occur if the appliance is covered or touching flammable
material, including curtains, draperies, walls, and the like, when in
operation.
15. Do not attempt to dislodge food when the appliance is plugged in.
16. Do not fill the unit above the MAX Fill Line. When cooking foods that
expand during cooking, such as rice or dried vegetables, do not
fill the unit over 1/2 full. See Important Safety Information Section
in this manual.
17. Do not cook foods such as applesauce, cranberries, pearl barley,
oatmeal or other cereals, split peas, noodles, macaroni, rhubarb, or
spaghetti. These foods tend to foam, froth and sputter, and may
block the Steam Vent Tube.
18. CAUTION: To reduce the risk of electric shock, cook only in the
Pressure Cooker Pan.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
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