Russell Hobbs RHEP7 Instruction And Warranty Book

Russell Hobbs RHEP7 Instruction And Warranty Book

6l electric pressure cooker

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INSTRUCTIONS AND WARRANTY
MODEL NO. RHEP7
RUSSELL HOBBS 6L ELECTRIC PRESSURE COOKER

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Summary of Contents for Russell Hobbs RHEP7

  • Page 1 INSTRUCTIONS AND WARRANTY MODEL NO. RHEP7 RUSSELL HOBBS 6L ELECTRIC PRESSURE COOKER...
  • Page 2 Congratulations on purchasing our Russell Hobbs 6L Electric Pressure Cooker. Each unit is manufactured to ensure safety and reliability. Before using this appliance for the first time, please read the instruction manual carefully and keep it for future reference. FEATURES OF THE RUSSELL HOBBS 6L ELECTRIC PRESSURE COOKER •...
  • Page 3 IMPORTANT SAFEGUARDS When using any electrical appliance, basic safety precautions should always be followed including the following: 1. Please read the instructions carefully before using any appliance. 2. Always ensure that the voltage on the rating label corresponds to the mains voltage in your home.
  • Page 4 splutter, and clog the pressure release device (steam vent). These foods should not be cooked in a pressure cooker. 18. Always check the pressure release devices for clogging before use. 19. To cook dry foods, please soak them in water for a period before cooking. 20.
  • Page 5 35. Let the pressure cooker cool down completely before you clean it or put it away. 36. Extreme caution must be used when moving a pressure cooker containing hot liquids. It is recommended that you do not move the appliance when it is full, when switched on or before it has cooled down.
  • Page 6 55. The manufacturer does not accept responsibility for any damage or injury caused by improper or incorrect use, or for repairs carried out by unauthorised personnel. 56. In case of technical problems, switch off the machine and do not attempt to repair it yourself.
  • Page 7 ADVANCED STRUCTURAL DESIGN, SAFETY ENSURED 1. Lid Safety Guard: The lid will detect if there is pressure inside the cooker. If it detects a high level of pressure then the lid will lock and prevent opening. 2. Micro Switch: If the lid is not properly secured, a micro switch on the pressure cooker will detect this and prevent the cooker from working.
  • Page 8 9. Over Current Protection: Should the electrical current proceed over the accepted range causing the appliance to burn out, the Over Current Protection facility will turn off the power supply. PARTS DIAGRAM OF THE PRESSURE COOKER...
  • Page 9 Note: ① Exhaust Valve: Pull the Exhaust Valve out from the lid. Clean the internal side of the Exhaust Valve. Clean the Exhaust Valve and Float Valve with a brush and cloth at least once a month. ② Sealing Gate: Please remove any oil and dirt from the Sealing Gate with mild detergent and a brush.
  • Page 10 CONTROL PANEL...
  • Page 11 BEFORE FIRST USE Before using this unit, please read these instructions completely. Save this manual and pass it on to next user. Before using this appliance for the first time, unpack the appliance and remove all protective packaging and wrappings. Please ensure to discard the protective packaging and wrappings immediately.
  • Page 12 2. After use, please clean the Seal Ring and around of Block Proof Cover to avoid possible jamming. Please do keep it clean to maintain hygiene/ cleanliness and to avoid a bad odour. Note in the Disassembly and Installation of the Seal Ring: 1.
  • Page 13 Remove the Inner Pot and place foods and water into the Inner Pot. Note that the total amount of food and water should not exceed the Max mark on the Inner Pot. The maximum amount of rice and water when cooking should not exceed the Max mark on the Inner Pot.
  • Page 14 hands, face or arms above the exhaust opening during the exhaust process. Check that the float valve drops down before operating. Note that the float valve should be down before the appliance starts to heat. GENERAL FUNCTION SELECTION  Switch the appliance on. If the buttons are inactive, check that the lid is closed and in the correct position.
  • Page 15 THE WATER COLLECTOR/ BOX The water collector is included is included in the accessory bag provided. The water collector should be attached to the pressure cooker. The purpose of the water collector is to collect the steam which drips off/ runs/ overflows from the inner pot as you open the lid after the cooking cycle.
  • Page 16 Meat Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  10 (ten) seconds later if no button is pressed, the appliance will automatically start cooking using the “Meat”...
  • Page 17 Poultry Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button once.  The LED display will show “P02”. ...
  • Page 18 Vegetables Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 2 (two) times until you reach the “Vegetables” menu setting. ...
  • Page 19 Steam Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 3 (three) times until you reach the “Steam” menu setting. ...
  • Page 20 Sauté Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 4 (four) times until you reach the “Sauté” menu setting. ...
  • Page 21 White Rice Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 6 (six) times until you reach the “White Rice” menu setting. ...
  • Page 22 Brown Rice Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 7 (seven) times until you reach the “Brown Rice” menu setting. ...
  • Page 23 Beans Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 8 (eight) times until you reach the “Beans” menu setting. ...
  • Page 24 Broth Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 9 (nine) times until you reach the “Broth” menu setting. ...
  • Page 25 Curry Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 10 (ten) times until you reach the “Curry” menu setting. ...
  • Page 26 Soup Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 11 (eleven) times to reach the “Soup” menu setting. ...
  • Page 27 Multigrain Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 12 (twelve) times to reach the “Multigrain” menu setting. ...
  • Page 28 Congee Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Now press the “+” button 13 (thirteen) times to reach the “Congee” menu setting. ...
  • Page 29 Chili Setting Normal Cooking:  In standby mode, press the “Menu” button.  The “ ” indicator light will turn on.  The LED display will flash “P01”.  Press the “+” button 14 (fourteen) times to reach the “Chili” menu setting. ...
  • Page 30  The LED display will show “30” (thirty).  10 (ten) seconds later if no button is pressed, the appliance will automatically start cooking using the “Manual” setting.  The LED display will show “ ” and start to countdown when pressure rises in the appliance.
  • Page 31 KEEP WARM FUNCTION  After the cooking cycle has completed, the electric pressure cooker automatically enters into the keep warm mode.  In this mode, the Keep Warm indicator lights will be on.  In standby mode, you may also press the Keep Warm button to turn the Keep Warm mode/ fumction on.
  • Page 32 STORING THE APPLIANCE  Unplug the unit from the wall outlet and clean all the parts as instructed above. Ensure that all parts are dry before storing.  Store the appliance in its box or in a clean, dry place. ...
  • Page 33 The sealing ring damaged. Close the lid correctly. The lid is not closed correctly. Food debris on the float Clean the float valve valve gasket. gasket. Steam leaks from the float valve. The float valve gasket is Replace the float valve worn-out.
  • Page 34 LED display shows E2 Send to the service center Bottom sensor fault. for repair. LED display shows C1 High temperature since Add water according to there isn't water in the the requirement. Put the inner pot. inner pot correctly. LED display shows E8 Pressure switch fault.
  • Page 35  A reason is provided for why it is being returned. If the supply cord is damaged, it must be replaced by the manufacturer or an authorised service agent, in order to avoid any hazard. If service becomes necessary within the warranty period, the appliance should be returned to an approved Home of Living Brands (PTY) Limited service centre.
  • Page 36 beans) Release Lentils Quick/ (2 cups cooked 1 cups Unsoaked 6-8 minutes High Manual lentils) Release Chicken Quick/ Chicken (whole) 28 minutes High Manual Release Quick/ Chicken Breast 5-6 minutes High Manual Release Quick/ Chicken Thighs 9-12 minutes High Manual Release Quick/ Chicken Leg...
  • Page 37 Quick/ 18-22 Pork Ribs High Manual minutes Release Natural Pork Roast 1.4Kg 40 minutes High Release Seafoods Quick/ 10-15 Scallops Up to 500g Manual minutes Release Quick/ Wrapped in a 10-15 Fish Fillets Up to 500g Manual parcel minutes Release Quick/ Wrapped in a 15-25...
  • Page 38 of water. With 1 to 2 tbsp. of butter or oil. Note: If recipes require the use of a trivet, riser (wire rack), foil or heat resisitant/ pressure resistant oven-safe cookware, you may use the accessories provided with this unit. If you do not have a wire rack that will fit, simply use 3-4 mason jar lids or regular jar lids for a simple 1-inch riser.
  • Page 39 PLEASE AFFIX YOUR PROOF OF PURCHASE/RECEIPT HERE IN THE EVENT OF A CLAIM UNDER WARRANTY THIS RECEIPT MUST BE PRODUCED. W A R R A N T Y Home of Living Brands (Pty) Limited (“Home of Living Brands”) warrants to the original purchaser of this product (“the customer”) that this product will be free of defects in quality and workmanship which under normal personal, family or household use and purpose may manifest within a period of 1 (one) year from the date of purchase (“warranty period”).

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