Related Manuals for NEFF B15M62.0GB
Summary of Contents for NEFF B15M62.0GB
- Page 1 B15M62.0GB *9000540207* 9000540207 [en] Instruction manual ........2...
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Page 2: Table Of Contents
Safety precautions ..............3 Before installation ................3 Additional information on products, accessories, replacement Safety notes ..................3 parts and services can be found at www.neff- Causes of damage ................3 international.com and in the online shop www.neff- Energy and environment tips ............ 3 eshop.com... -
Page 3: Safety Precautions
ã=Safety precautions Please read this instruction manual carefully. Please keep the Risk of scalding! instruction and installation manuals in a safe place. Please Never pour water into the hot cooking compartment. This will pass on these manuals to the new owner if you sell the produce hot steam. -
Page 4: Environmentally-Friendly Disposal
Environmentally-friendly disposal Open the appliance door as little as possible during cooking, baking or roasting. Dispose of packaging in an environmentally-friendly manner. It is best to bake several cakes one after the other. The cooking This appliance complies with European Directive compartment is still warm. -
Page 5: Shelf Positions
Shelf positions You can obtain further accessories from specialist retailers: Accessories Order no. System steamer N8642X0EU The cooking compartment has four shelf positions. The shelf Grill set Z1240X2 positions are counted from the bottom up. Glass pan Z1262X0 Note: Do not use shelf height 2 when baking and roasting Roasting pan, enamelled Z1272X0 with CircoTherm®. -
Page 6: Operating The Appliance
Afterwards, wipe the cooled cooking compartment with hot, soapy water. Clean the outside of the appliance with a soft, damp cloth and soapy water. Operating the appliance In this section, you can read about how to switch your appliance on and off ■... -
Page 7: Timer
Switching the clock display on and off Press and hold the clock function button for 6 seconds. The clock display switches off. If a clock function is active, the associated symbol remains lit. Press the clock function button briefly. The clock display switches on. Timer Press the clock function button repeatedly until the... -
Page 8: Rapid Heat Up
Rapid heat up With CircoTherm®, you can shorten the heat up time if your selected temperature setting is higher than 100 °C. Note: During Rapid heat up, do not place any food in the cooking compartment for as long as the symbol is lit. -
Page 9: Baking Table
Baking table & The details given in the table are guidelines and apply to dark baking tins. The values may vary depending on the type and amount of the dough/mixture and on the baking tin. We recommend that you set the lower of the specified temperatures the first time. -
Page 10: Baking Table For Ready-Made Products
Meal Setting Level Temperature in °C Time in minutes (White) bread 210 220* 20 25 200 220* 20 25 Homemade pizza 190 200* 20 30 180 190* 15 - 20 1 + 3 180 ... -
Page 11: Tips And Tricks
Tips and tricks The cake is too light in colour Check the shelf height. Check whether you have used the bakeware that we have recommended. Place your tin on the wire rack and not on the baking tray. If the shelf height and the bakeware are correct, then you should either extend the baking time or increase the temperature. -
Page 12: Braising
Roasting in the universal pan with roasting sheet Poultry The information in the tables applies to unstuffed poultry. Turn The roasting sheet reduces dirt in the cooking compartment. the poultry after half of the cooking time. Place the roasting sheet in the universal pan and slide them in together at the same shelf position. -
Page 13: Tips And Tricks
Meal Setting Level Temperature in ºC Time in minutes (per 500 g) Chicken Whole chicken 170 - 180* 20 + 25 190 - 200* 20 + 25 Portion (boned) 190* 20 + 25 200 - 210* 20 + 25 Quarter 190* 20 + 25 200 - 210*... -
Page 14: Defrost
Defrost You can place large quantities of ready made frozen ■ vegetables in aluminium dishes in the cooking compartment Using defrost setting you can defrost delicate pastries at the same time particularly well (e.g. cream cakes). Use shelf height 1 when defrosting on one level, and shelf ■... -
Page 15: Cleaning The Cooking Compartment
Cleaning the cooking compartment Notes Enamel is baked on at very high temperatures during ■ Caution! manufacture. This can cause some slight colour variation. Risk of damaging the surface. Do not clean the appliance while This is normal and does not affect proper functioning. still warm, even if using oven cleaners specially intended for The edges of thin trays cannot be completely enamelled. -
Page 16: Cleaning The Door Panels
Fitting the appliance door & Insert the hinges in the left and right-hand holders (figure C). The notch on both hinges must engage. Open the appliance door fully. Close the locking levers on the left and right-hand side fully (figure D). &... -
Page 17: Faults And Repairs
Clean the hook-in rack with washing-up liquid and a sponge & or brush. Align the hook-in rack with the indentation (a) facing downwards, so that the shelf heights match. Insert the hook-in rack at the rear as far as it will go and push to the rear (figure C). -
Page 18: Changing The Door Seal
Changing the door seal If the door seal is defective, it must be replaced. Replacement seals for your appliance can be obtained from the after-sales service. The door seal is attached in four places (figure A). When replacing it, disconnect and attach the hooks at all four points (figure B). -
Page 19: Test Dishes
Test dishes Test dishes tested to standard EN 50304/EN 60350 (2009) and IEC 60350. Please note the information in the tables about preheating. The table values do not include Rapid heat up. Baking Setting Level Temperature in °C Time in minutes Cookware Shortbread 140 ... - Page 20 Neff GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (901013)