Panasonic SD-PPG100 Operating Instructions Manual page 127

"Additional baking" in case of insufficient baking
Additional baking is allowed twice after baking is finished.
* "Additional baking" is allowed to be performed within 15 min after
previous baking. It is invalid if the inner temperature drops.
Select menu "20"
Set baking time
(Hold it for
fast forward)
It can be set to 1
Start
To discontinue Hold
You can perform "additional baking" as following.
* Without pressing (Cancel) at step 5 (P. EN52)
Press to set baking time
Press to start
20 min.
(Cancel) baking
Time required: 1 h and 30 min
Lemon cake
Unsalted butter
110 g
(
cut into small pieces of 1 cm)
100 g
Granulated sugar
15 g (1 tbsp)
Milk
100 g
Egg
(evenly mixed)
Rum 1 tbsp
(or brandy)
180 g
Low-gluten flour
A
7 g
Baking powder
Lemon peel * For 1 piece
(grated)
* To be added after residual flour is eliminated.
Chocolate cake
Unsalted butter
100 g
(cut into small pieces of 1 cm)
100 g
Granulated sugar
100 g
Egg (evenly mixed)
15 g (2½ tbsp)
Cocoa powder
180 g
A Low-gluten flour
7 g
Baking powder
50 g
Chocolate cubes*
Citrus peel*
40 g
*
(cut into small pieces 5 mm 1 cm)
* To be added after residual flour is eliminated.
Pumpkin cake
Unsalted butter
100 g
(cut into small pieces of 1 cm)
80 g
Granulated sugar
30 g (about 30 mL)
Milk
100 g
Egg (evenly mixed)
(cut into small pieces of
100 g
Pumpkin
2 cm and make it softer)
180 g
Low-gluten flour
A
7 g
Baking powder
Green tea red beans cake
Unsalted butter
80 g
(cut into small pieces of 1 cm)
100 g
Granulated sugar
150 g
Egg (evenly mixed)
3 g (1½ tsp)
Green tea
180 g
Low-gluten flour
A
7 g
Baking powder
Red beans*
50 g
(cut into pieces of about 5 mm)*
* To be added after residual flour is eliminated.
EN53