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Position the skewer on the supports.
3
Place the skewer on the supports, and check that the meat does not touch the grill tray.
Twist the handle off. It must not be left in the oven.
Place the rotisserie in the oven.
4
Check the fat filter is in place.
Slide the grill tray all the way to the back on shelf position 1.
Push the skewer through the hole cover on the right-hand wall of the oven, then insert
it fully into the rotisserie drive hole.
Start the rotisserie
5
Select the Rotisserie function.
Set the temperature to 180
The rotisserie will start to rotate.
Important!
Always turn the function dial to 0 (off) before removing the rotisserie.
Always ensure that poultry is cooked thoroughly.
During use, the rotisserie components become hot. If you leave the oven door open after using
the rotisserie, parts of the control panel may also become hot. Use oven mitts and take extra care,
especially when removing the rotisserie support rack from the hot oven.
Always clean the fat filter after every use. See 'Care and cleaning' .
Fig. 18c Position the skewer on the supports
o
C.
Rotisserie drive hole
Using the rotisserie
Fig. 18d Place the rotisserie in the oven
21
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