Related Manuals for Fisher & Paykel OR90SDBSI
Summary of Contents for Fisher & Paykel OR90SDBSI
- Page 1 Freestanding cooker Installation instructions User guide OR90SDBSI models NZ AU GB IE...
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Page 3: Table Of Contents
Contents Safety and warnings Installation instructions Using your oven for the first time Setting the clock Using your oven Cooking functions Using the rotisserie Using the electronic timer Automatic cooking Induction cooktop introduction Choosing the right cookware Using your induction cooktop Using your cooktop’s special features Cooking guidelines Care and cleaning... -
Page 4: Safety And Warnings
Safety and warnings Installation WARNING! Electrical Shock Hazard If the ceramic glass cooktop surface becomes cracked, switch the appliance off at the mains power supply and call an Authorised Service Agent. Always disconnect the cooker from the mains electricity supply before carrying out any maintenance operations or repairs. - Page 5 Safety and warnings Electrical This cooker is to be installed and connected to the electricity supply only by an authorised person. If the installation requires alterations to the domestic electrical system, call a qualified electrician. The electrician should also check that the electrical system is suitable for the electricity drawn by the cooker.
- Page 6 Safety and warnings Operation Your freestanding cooker has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using it: WARNING! Explosion Hazard Do not store flammable materials such as gasoline near the cooktop. Do not store flammable material in the oven or storage compartment.
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Page 7: Important Safety Instructions
Safety and warnings Important safety instructions Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite. Isolating switch: make sure this cooker is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. Household appliances are not intended to be played with by children. -
Page 8: Installation Instructions
Installation instructions Installation instructions Dimensions and clearances The cooker must be installed no less than 50 mm away from any side walls which exceed the height of the cooktop. The cabinetry surrounding the cooker must be made of heat-resistant material and must be able to withstand temperatures of 65 °C above room temperature. - Page 9 Installation instructions Dotted line showing Locating the area for electrical connection the position of the cooker when installed Area for electrical connection Fig. 2 Area for electrical connection (*) Depending on Fitting the adjustable feet feet adjustment Important! It is possible to install the cooker above a plinth without fitting the adjustable feet. In that case the cooker will stand directly above the plint;...
- Page 10 Installation instructions Installation instructions Moving the cooker Important! To prevent damaging the adjustable feet, ensure the cooker is always lifted by two people. Do not lift the cooker by the door handles. DO NOT DRAG the cooker. Lift the feet clear of the floor.
- Page 11 Installation instructions Fitting the anti-tilt bracket Important! To restrain the appliance and prevent it tipping accidentally, fit a bracket to its rear to fix it securely to the wall. For New Zealand and Australia only: make sure you also fit the supplied lock pin to the anti-tilt bracket.
- Page 12 Installation instructions Connecting the power supply cable Important! This cooker must be connected to the electricity supply only by an authorised person. To connect the power supply cable to the cooker, it is necessary to: Unhook the terminal board cover by inserting a screwdriver into the two hooks ‘A’ (fig. 11). Unscrew the screw ‘D’...
- Page 13 Installation instructions Feeder cable section In Australia and New Zealand: this cooker must be connected to electrical supply using V105 insulated cable. In United Kingdom and Ireland: this cooker must be connected to electrical supply using H05RR-F or H05VV-F insulated cable. 220-240 V~ 3 x 6 mm 380-415 V 3N~...
- Page 14 Installation instructions Wiring diagram...
- Page 15 Installation instructions Wiring diagram key Oven function selector (switch) Oven thermostat TMS Safety thermostat Thermal overload (n.o.) Oven temperature indicator light Oven ON indicator light Oven programmer Rotisserie selector (switch) GIR Rotisserie motor Oven lamps Induction cooktop Oven bottom heating element Oven top heating element Oven grill heating ele ment Oven fan (circular) heating element...
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Page 16: Using Your Oven For The First Time
Using your oven for the fi rst time Fig. 14 Control panel Control buttons Rear right zone Clock display Front right zone Function dial Rotisserie dial Temperature dial Function indicator light Front left zone Temperature indicator light Rear left zone Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’... -
Page 17: Setting The Clock
Setting the clock Buttons sets the timer sets the cooking time for automatic cooking sets the stop time for automatic cooking sets the clock, returns oven to manual mode, cancels automatic cooking decreases time and beep volume increases time Fig. 16 Clock display and control buttons Illuminated symbols If the display shows It means that... -
Page 18: Using Your Oven
Using your oven Fig. 17 Function and temperature dials Select the function by turning the function dial. The oven lights will come on. Select the temperature by turning the temperature control dial clockwise. The oven temperature indicator light, above the temperature dial on the control panel, will glow until the oven has reached the set temperature, and then it will go out. -
Page 19: Cooking Functions
Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours. - Page 20 Cooking functions Notes on baking: Preheat the oven before baking. Do not place anything, including water or ice, on the oven floor. Remove the fat filter before baking. Use the fat filter when roasting meat and poultry on FAN BAKE, FAN GRILL or FAN FORCED. It helps to keep your oven clean and reduces splatter and smoking.
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Page 21: Using The Rotisserie
Using the rotisserie Prepare the rotisserie supports. Place the grill tray on the benchtop. Insert the supports into the lock studs. Push the supports all the way down to lock them in firmly. Lock stud Secure the meat. Important! Fig. 19a Prepare the rotisserie supports Take care, the forks are sharp! When securing the meat, ensure that: the skewer goes through the centre of the... -
Page 22: Using The Electronic Timer
Using the electronic timer You can use the timer at any time, even when the oven is not in use. Important! The timer does NOT turn the oven off. To set the timer Fig. 20 Clock display and control buttons . -
Page 23: Automatic Cooking
Automatic cooking To set the oven for automatic cooking Set the oven: Check the clock shows the correct time (eg 12:07). Select the function and set the temperature. The oven will turn on. Set the cooking time: Decide how long the food will take to cook, allowing time for preheating if necessary (eg 40 minutes). -
Page 24: Induction Cooktop Introduction
Induction cooktop introduction Fig 22 Cooktop layout 2300 W (3000 W *) zone 1400 W zone Cooking zones display * Maximum power output when set for PowerBoost (see section ‘Using your cooktop’s special features’) Important! Disconnect the appliance from the mains if the ceramic glass is cracked and contact Customer Care. Metallic objects such as knives, forks, spoons and lids should not be placed on the cooktop surface since they can get hot. - Page 25 Induction cooktop introduction Cooking zones display The ceramic cooktop is fitted with induction cooking zones. These circular zones are controlled by separate dials positioned on the control panel below. At the front, is the display for the cooking zones (one for each zone). Fig 23 Cooking zones diplay Each zone display is activated by it’s corresonding control dial and displays:...
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Page 26: Choosing The Right Cookware
Choosing the right cookware Important! Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or the bottom of the pan. You can check whether your cookware is suitable by carrying out a magnet test. - Page 27 Choosing the right cookware Important! the cooking zones will not operate if the pan diameter is too small ( will appear on the cooking zone display). To correctly use the cooking zones follow the indications given in the following table. Minimum pan diameter Maximum pan diameter Induction cooking zone...
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Page 28: Using Your Induction Cooktop
Using your induction cooktop Control dials Each cooking zone is activated by a separate control dial positioned on the control panel. The functions are arranged on the actual dial itself. If a cooking zone is not turned off (‘0’ position) the electronic system automatically switches it off after a pre-set time ranging from 90 minutes to 6 hours, depending on the power setting. -
Page 29: Using Your Cooktop's Special Features
Using your cooktop’s special features Using the Auto Heat-reduce feature This feature is available on all the cooking zones Turn the control dial anti-clockwise to the ‘A’ setting and then release the dial (after the ‘beep’); symbol lights up on the corresponding cooking zone display. Within 5 seconds turn the dial to the desired power level (between 1 and 9);... - Page 30 Using your cooktop’s special features Maximum usable power for the cooking zones Controlled by 1st power board The right and left cooking zones are controlled by two separate power boards and the maximum total power per each power board is 3700 W. Should the cooking zones of one power board require more than 3700 W, the last selected power level has priority and the power of the other cooking zone is automatically reduced to...
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Page 31: Cooking Guidelines
Cooking guidelines Heat settings The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the cooktop to find the settings that best suit you. In general, the lower heat settings offer a more gradual control, whereas the higher heat settings have a more pronounced step change in power. -
Page 32: Care And Cleaning
Care and cleaning Important! Before you start cleaning your cooker, please: Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user guide. Turn the cooker off at the wall. Make sure the cooker is a safe temperature to touch. Do not use a steam cleaner. - Page 33 Care and cleaning Caring for your cooktop Important! Some heavy-duty and nylon scourers can scratch the ceramic glass of your cooktop. Always read the label to check if your scourer is suitable for cleaning ceramic glass cooktops. Use ceramic glass cleaner on the cooktop while it is warm to touch. Rinse and wipe dry with a clean cloth or paper towel.
- Page 34 Care and cleaning Cleaning the inside of your oven Do not use abrasive cleaners, cloths or pads to clean the enamel. To make cleaning easier, you can remove the side racks, the oven door, and the fat filter. Fig. 26 Removing the side racks Drop-down grill element To lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screws.
- Page 35 Care and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down, using household detergents or an ammonia-based cleaner. You may use ‘off the shelf’ oven cleaners, if you carefully follow the manufacturers’ instructions. Cleaning the fat filter Clean the fat filter after every use.
- Page 36 Care and cleaning Fitting and removing the sliding shelf supports When fitting the sliding shelf supports, make sure that you fit: the side racks first the slides to the top wire of a shelf position both sides of each pair of slides both slides on the same level.
- Page 37 Care and cleaning Storage compartment The storage compartment is accessible through the pivoting panel (Fig.31). Important! Do not store flammable material Pivoting panel in the oven or in the storage compartment. Fig. 31 Storage compartment Replacing the oven lamp Turn the power to the cooker off at the wall. Let the oven cavity and the heating elements cool down.
- Page 38 Care and cleaning Removing and replacing the inner door glass pane for cleaning If you wish to clean the inner glass of the door, make sure you follow the precautions and instructions very carefully. Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty.
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Page 39: Removing The Oven Door
Care and cleaning Removing the oven door The oven door can easily be removed as follows: Open the door to the full extent (fig. 33a). Open the lever ‘A’ completely on the left and right hinges (fig. 33b). Hold the door as shown in fig. 33e. Gently close the door (fig. - Page 40 Care and cleaning Removing the inner pane of glass The oven door is fitted with two glass panes: To clean all panes on both sides it is necessary to remove the inner pane as follows: Remove the inner glass retainer Remove the oven door and place it on a soft surface.
- Page 41 Care and cleaning Remove the inner glass pane Lift and remove the inner pane slightly, as shown in the figure 35. Fig.35 Removing the inner glass pane...
- Page 42 Care and cleaning After cleaning, replace the inner glass pane When replacing the inner glass pane, make sure that: You replace the pane correctly, as shown. The pane must be in the position described below in order to fit into the door and to ensure that the appliance operates safely and correctly. You take extra care not to bump the edges of the glass against any object or surface.
- Page 43 Care and cleaning Replace the glass retainer Position the glass retainer, as shown in the figure 37. It should sit on the bottom edge of the outer glass. Check that the clamps ‘M’ are not deformed or damaged. Gently push the glass retainer back into place. You should be able to hear the tabs on both sides click as they lock the glass retainer in.
- Page 44 Care and cleaning Refit the door Hold the door firmly (fig.38a). Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 38b. Open the door to its full extent. Fully close the levers ‘A’ on the left and right hinges, as shown in the figure 38c.
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Page 45: Error Codes On Cooking Zones Display
Cooktop fault codes Error codes on the cooking zones display Error code Example What to do Switch off the cooker and disconnect it from the mains. Erxx Wait for about 1 minute, then reconnect the cooker and turn on the cooking zones. Wait for about 1 minute and if the error message (not E2 or EH) does not appear again the cooking zones can be... -
Page 46: Cooktop Troubleshooting
Troubleshooting Troubleshooting chart Problem Possible causes What to do The cooktop cannot be No power. Make sure the cooker is turned on. connected to the power supply and that it is switched on at the wall. Check whether there is a power outage in your home or area. -
Page 47: Warranty And Service
Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: your product is correctly installed you are familiar with its normal operation. If after checking these points you still need assistance, please refer to the Service &... - Page 48 Warranty and service This cooker has been designed and constructed in accordance with the following codes and specifications: In New Zealand and Australia: AS/NZS 60335-1 General Requirements for Domestic electrical appliances AS/NZS 60335-2-6 Particular Requirements for Domestic electrical cooking appliances AS/NZS 1044 Electromagnetic Compatibility Requirements.
- Page 52 www.fi sherpaykel.co.nz www.fi sherpaykel.com.au www.fi sherpaykel.co.uk www.fi sherpaykel.ie Copyright © Fisher & Paykel 2012. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time.