Technical Data - Miele G 7825 Operating Instructions Manual

Technical data

Height
Height incl. steam condenser
Width
Depth
Depth with door open
Useable cabinet dimensions H/W/D
Weight (net)
Operating weight
Voltage
Connected load
Fuse rating
Compressed air connection
Steam connection with
electric drying unit
steam drying unit
Water pressure (flow pressure)
Cold, hot, and deionized (DI) water
Ambient temperature
Relative humidity
maximum
linear decreasing to
Altitude above sea level
Degree of soiling (as per IEC/EN 61010-1)
Overvoltage category (according to IEC 60664)
Ingress protection (as per IEC 60529)
Noise level in dB (A),peak LpA for cleaning and
drying cycles
Certifications
 CE-mark
Manufacturer's address
* * At a steam pressure of 250 - 300 kPa, the drying unit reaches a maximum drying
temperature of 90 - 100°C.
# If installed at altitudes above 1500 m the boiling point of the suds solution will be lower.
Disinfecting temperature parameters should be lowered and the holding time increased (A0
value).
62
2000 mm (space required)
2400 mm (space required)
900 mm
750 mm
1485 mm
683/541/610 mm
Approx. 505 kg
Approx. 665 kg
see data plate
see data plate
see data plate
600 kPa (required for steam operation)
250 - 1000 / 140 - 180 kPa / °C
250 - 600 / 140 - 164 kPa / °C
200 - 1000 kPa overpressure
70max. °C
5 °C - 40 °C
80% for temperatures up to 31°C
50% for temperatures up to 40°C
#
up to 1500 m
P2
II
IP20 (dust penetration)
< 70
CSA, Health Canada registered Class II
Medical Device, radio interference
protection, EN ISO 15883 Part 1 and 2
(CSA Z15883 Part 1 and 2)
MPG Guidelines - 93/42/EEC, Class IIb
Miele & Cie. KG, Carl-Miele-Straße
29,33332 Gütersloh, Germany