Related Manuals for DeLonghi DEL604M
Summary of Contents for DeLonghi DEL604M
- Page 1 D E’ LO N G HI C OO KIN G INSTALLATION and SERVICE INSTRUCTIONS USE and CARE INSTRUCTIONS D EL604 M FAN A S S I S TED BUILT-IN OV E NS distributed by DeLonghi Australia Pty Ltd DeLonghi New Zealand Ltd...
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Page 2: Product Label
Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. -
Page 3: Important Safety Precautions And Recommendations
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. - Page 4 • Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe. • Do not touch the appliance with wet or damp hands (or feet). • Do not use the appliance whilst in bare feet. • If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner...
- Page 5 • WARNING: When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
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Page 6: Installation
The walls of the units must be capable of resisting temperatures of 75 °C above room temperature. ■ Do not seal the oven into the cabinetry with silicone or glue; this makes future servicing difficult. Delonghi will not cover the costs of removing the oven, or of damage caused by this removal. ■ The walls surrounding the oven must be made of heat-resistant material. - Page 7 Figure 1a Figure 1b Figure 2a Figure 2b 50 mm...
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Page 8: Fixing The Oven
FIXING THE OVEN Introduce the oven into the furniture opening and fix it with 4 screws (not supplied) as figure 3. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary. Note It is essential that when installing your oven adequate air circulation is allowed for within the installation. - Page 9 Figure 4 Oven Door OVEN DOOR Lower Trim LOWER TRIM Air Flow AIR FLOW IMPORTANT: Please take extra care not to damage the lower trim of the oven. Ensure the oven sits on wooden blocks or similar supports when it is removed from the carton as shown in above diagram.
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Page 10: Electrical Requirements
ELECTRICAL REQUIREMENTS ■ The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate. ■ A suitable isolating switch providing full disconnection from the mains power supply shall be incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. -
Page 11: Replacing The Power Supply Cable
REPLACING THE POWER SUPPLY CABLE Important! This appliance must be connected to the electricity supply only by an authorised person. To connect the supply cable: ■ Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 5). ■... -
Page 12: Electric Diagram
ELECTRIC DIAGRAM Figure 8... - Page 13 ELECTRIC DIAGRAM KEY Oven switch Oven thermostat Oven lamp Oven programmer Cooling fan motor Oven fan motor Oven grill element Oven circular element Thermal overload Cooling fan motor thermal overload Line pilot lamp Thermostat pilot lamp Terminal block Earth connection...
- Page 14 USE AND CARE CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is to be considered as inappropriate and therefore dangerous. ■...
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Page 15: Control Panel
CONTROL PANEL Figure 10 Controls description Oven temperature control knob Digital electronic programmer Function selector control knob Pilot lamps Power on indicator light Oven temperature indicator light Please note: Your appliance has been fitted with a cooling fan to achieve optimum efficiency of the controls and to ensure lower surface temperatures are maintained. -
Page 16: General Features
COOKING WITH FAN OVEN OPERATING PRINCIPLES Attention: The oven door becomes Heating and cooking in the fan oven are very hot during operation. obtained in the following ways: Keep children away. a. by forced convection A fan sucks in the air contained in the GENERAL FEATURES oven muffle, which sends it through different... - Page 17 Figure 11 Figure 12 THERMOSTAT KNOB To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature. To set the temperature, turn the thermostat control knob indicator mark to the required temperature.
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Page 18: Cooking Advice
VENTILATED GRILL COOKING The infra-red grill and the fan are on. The heat is mainly diffused by radiation and the fan then distributes it throughout the oven. Use with the oven door closed and the thermostat knob must be regulated between 50°C and 200°C maximum. -
Page 19: Use Of The Grill
REGENERATION Set the switch to position and the thermostat knob to position 150°C. Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes at the highest temperature. SIMULTANEOUS COOKING OF DIFFERENT FOODS The oven set on position gives simultaneous heterogeneous cooking of different foods. - Page 20 RECOMMENDED COOKING TEMPERATURE Shelf Cooking Food °C °F Mark Position* Time (approx) CAKES Victoria sandwich 2 or 3 20-25 mins Small cakes/buns 1 and 2 15-20 mins Maidera cake 2 or 3 20 mins Fruit cake hours Rich fruit cake 3 or 4 hours Scones...
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Page 21: Digital Electronic Programmer
DIGITAL ELECTRONIC PROGRAMMER The electronic clock/programmer is a device which groups together the following functions: • 24 hours clock with illuminated display. • Timer (up to 23 hours and 59 minutes). • Program for automatic oven cooking. • Program for semi-automatic oven cooking. Description of the buttons: Description illuminated... -
Page 22: Electronic Clock
ELECTRONIC CLOCK ELECTRONIC TIMER (fig. 14) The programmer is equipped with an The timer program consists only of a electronic clock with illuminated numbers buzzer which may be set for a maximum which indicates hours and minutes. period of 23 hours and 59 minutes. Upon immediate connection of the oven or If the AUTO symbol is flashing push the after a power cut, three zeros will flash on... -
Page 23: Automatic Oven Cooking
AUTOMATIC OVEN COOKING Set the temperature and the cooking program by using the switch and To cook food automatically in the oven, it is thermostat knobs of the oven (see necessary to: specific chapters). Set the length of the cooking period. oven programmed Set the end of the cooking time. -
Page 24: Semi-Automatic Cooking
SEMI-AUTOMATIC COOKING At the end of the cooking time the oven will turn off automatically, the symbol This is used to automatically switch off the will turn off, AUTO will flash and a buzzer oven after the desired cooking time has will be sound, which can be turned off by elapsed. -
Page 25: Cleaning And Maintenance
CLEANING AND MAINTENANCE GENERAL ADVICE ■ Before you begin cleaning, you must ensure that the appliance is switched off and disconnected from the electrical power supply. ■ It is advisable to clean when the appliance is cold and especially when cleaning the enamelled parts. - Page 26 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water. Suitable proprietary chemical cleaners may be used after first consulting with the manufacturers recommendations and testing a small sample of the oven cavity.
- Page 27 REMOVING AND REPLACING THE INNER DOOR GLASS PANE FOR CLEANING If you wish to clean the inner pane of glass of the door, make sure you follow the precautions and instructions very carefully. Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty.
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Page 28: Removing The Oven Door
REMOVING THE OVEN DOOR The oven door can easily be removed as follows: ■ Open the door to the full extent (fig. 22a). ■ Open the lever “A” completely on the left and right hinges (fig. 22b). ■ Hold the door as shown in fig. 22. ■... - Page 29 CLEANING THE PANES OF GLASS The oven door is fitted with no. 2 panes: ■ no. 1 outside; ■ no. 1 inner. To clean the panes on both sides it is necessary to remove the inner pane as follows. REMOVING THE INNER PANE OF GLASS Lock the door open: ■...
- Page 30 REPLACING THE INNER PANE OF GLASS Make sure the door is locked open (see fig. 22c). Replace the inner pane: ■ Check that the four rubber pads are in place (“D” in fig. 24a). Figure 24a ■ Check that you are holding the pane the correct way.
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Page 31: Service And Maintenance
You have set the clock of the electronic programmer (the oven will not work until this has been done). None semi-automatic or automatic cooking program has been selected. Both the fuse and the mains fuse are intact. Should you still require assistance please contact our Customer Service Centre for your nearest Authorised Delonghi Service Agent. - Page 32 .au ww w.de lo nghi.co .nz...