Frymaster EH1721 Installation & Operation Manual page 2

Please read all sections of this manual and retain for future reference.
Installation, maintenance, and repairs should be performed by your
Frymaster Factory Authorized Service Agency.
This product has been certified as commercial cooking equipment and must
be installed by professional personnel as specified.
WARNING!
SAFE AND SATISFACTORY OPERATION OF YOUR EQUIPMENT
DEPENDS ON ITS PROPER INSTALLATION.
INSTALLATION MUST CONFORM TO LOCAL CODES, OR IN THE
ABSENCE OF LOCAL CODES, WITH THE LATEST EDITION OF THE
NATIONAL ELECTRIC CODE, N.F.P.A 70.
CAUTION
DO NOT STORE OR USE GASOLINE OR OTHER
FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY
OF THIS OR ANY OTHER COOKING APPLIANCE.
Cover Photo
Model shown is a single EH1721 Cool
Zone Electric Fryer with optional
Computer Magic III cooking computer
and swivel casters.