TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................5
Dual Size Element ........................................................................6
Warm Zone...................................................................................6
Ceramic Glass ..............................................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7
Display..........................................................................................8
Cancel ..........................................................................................8
Oven Lights ..................................................................................8
Oven Timer ...................................................................................8
Energy Save .................................................................................8
Clock ............................................................................................8
Settings ........................................................................................9
Control Lockout..........................................................................10
OVEN USE.....................................................................................10
Aluminum Foil.............................................................................10
Bakeware....................................................................................12
Meat Thermometer.....................................................................12
Oven Vents .................................................................................12
Baking.........................................................................................12
Broiling........................................................................................13
Keep Warm Feature ...................................................................15
Sabbath Mode............................................................................15
RANGE CARE ...............................................................................17
SteamClean................................................................................18
General Cleaning........................................................................19
Oven Light ..................................................................................20
Oven Door ..................................................................................20
TROUBLESHOOTING ..................................................................21
In the U.S.A. ...............................................................................22
Accessories ................................................................................22
In Canada ...................................................................................22
WARRANTY ..................................................................................23
2
TABLE DES MATIÈRES
Vitrocéramique ...........................................................................28
Écran...........................................................................................30
Annulation...................................................................................30
Lampes du four ..........................................................................30
Minuterie de four ........................................................................30
Horloge .......................................................................................31
Réglages.....................................................................................31
Évents du four ............................................................................35
Cuisson au four ..........................................................................35
Cuisson au gril............................................................................36
Mode Sabbat..............................................................................39
Nettoyage général ......................................................................43
Lampe du four ............................................................................44
Porte du four...............................................................................45
DÉPANNAGE.................................................................................45
Au Canada..................................................................................47
Accessoires ................................................................................47
GARANTIE.....................................................................................47