Table of Contents
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Table of Contents
Related Manuals for Whirlpool WGE555
Summary of Contents for Whirlpool WGE555
- Page 1 ELECTRIC DOUBLE OVEN RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301 or visit our website at www.whirlpool.com Table of Contents.......... 2 Model WGE555 W10575960A...
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ................3 Positioning Racks and Bakeware ..........11 The Anti-Tip Bracket ..............3 Bakeware..................12 Meat Thermometer..............12 COOKTOP USE ................5 Oven Vents .................12 Cooktop Controls.................5 Baking..................12 Dual Size Element ................6 Broiling..................13 Warm Zone...................6 Toasting - Upper Oven Only ............14 Ceramic Glass ................6 Keep Warm Feature ..............14 Home Canning ................7... -
Page 3: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 4: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, Protective Liners – Do not use aluminum foil to line surface injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in basic precautions, including the following: the manual. -
Page 5: Cooktop Use
COOKTOP USE This manual covers different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match those of your model. A. Surface cooking area locator E. -
Page 6: Dual Size Element
Use only cookware and dishes recommended for oven and cooktop use. Dual Size Element Cover all foods with a lid or aluminum foil. When warming baked goods, allow a small opening in the cover for moisture to escape. To avoid damage to the cooktop, do not use plastic wrap to cover food because the plastic wrap may melt. -
Page 7: Home Canning
Use cookware about the same size as the surface cooking area. Cookware should not extend more than ½" (1.3 cm) Cookware outside the area. IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides, and a well-fitting lid and the material should be of medium-to-heavy thickness. -
Page 8: Electronic Oven Controls
ELECTRONIC OVEN CONTROLS This manual covers different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match those of your model. A. Upper oven settings F. -
Page 9: Settings
Settings The Settings function enables you to personalize audible tones Sound Volume (Adjusting Sound Volume) and oven operation to suit your needs. After completing your The oven sound is factory set for High but can be changed to adjustments, press any CANCEL or wait 30 seconds for the Low. -
Page 10: Oven Temperature Control
Language (Change Language Options) Temp Calib (Adjust Oven Temperature Calibration) The Language is factory preset to English but can be changed to IMPORTANT: Do not use a thermometer to measure oven French or Spanish. temperature because opening the oven door may cause element cycling to give incorrect readings. -
Page 11: Oven Use
OVEN USE Odors and smoke are normal when the oven is used the first few To Replace Oven Racks: times, or when it is heavily soiled. Flat Rack: Place rack on the rack support in the oven. Tilt the front edge up slightly, and slide rack back until it clears the stop IMPORTANT: The health of some birds is extremely sensitive to position. -
Page 12: Bakeware
BAKEWARE Oven Vents To cook food evenly, hot air must be able to circulate. Allow 2" (5.0 cm) of space around bakeware and oven walls. Use the following chart as a guide. NUMBER POSITION ON RACK OF PAN(S) Center of rack. Side by side or slightly staggered. -
Page 13: Broiling
5. When the preheat cycle is complete, insert food. “Insert food 8. Remove food from the oven. for one rack baking” or “Insert food for multirack baking” will NOTE: If a Set Cooking Time is to be used when only one appear in the selected oven text area. -
Page 14: Toasting - Upper Oven Only
2. Use the number keypad to enter the desired temperature. Toasting - Upper Oven Only The temperature can be set from 145°F (63°C) to 190°F (85°C). For toasting bread and products that are toasted in a toaster or toaster oven. NOTE: The temperature may be changed at any time by using the number keypad to enter the desired temperature Lower oven cannot be operated while upper oven is toasting. -
Page 15: Timed/Delay Cooking
To Enable Sabbath Mode Capability (one time only): If a Power Failure Occurs During Sabbath Mode Sabbath Mode must be enabled to allow the control to run a If a power failure occurs during Sabbath Mode, and the upper Bake, Timed Bake or Delayed Bake under the conditions listed text area displays “Sabbath,”... -
Page 16: Range Care
RANGE CARE Self-Cleaning Cycle How the Cycle Works WARNING IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. The Self-Cleaning cycle uses very high temperatures, burning soil to a powdery ash. -
Page 17: General Cleaning
When the self-clean cycle ends: General Cleaning “Cln complete” will scroll in the selected oven text area. After 5 seconds, “Oven cooling” will scroll in the display until the oven IMPORTANT: Before cleaning, make sure all controls are off and temperature falls below 500°F (260°C). -
Page 18: Oven Light
Heavy soil, dark streaks, specks and discoloration OVEN DOOR EXTERIOR affresh ® Cooktop Cleaner or nonabrasive cleanser with Cooktop Cleaning Pads: Cleaning Method: Clean as soon as cooktop has cooled down. Rub product Glass cleaner and paper towels or nonabrasive plastic into soil with a Cooktop Cleaning Pad. -
Page 19: Oven Door
Oven Door IMPORTANT: To Replace: 1. Insert both hanger arms into the door. To avoid oven door glass breakage: Do not close the oven door if the racks are not fully inserted into the oven cavity or when bakeware extends past the front edge of an oven rack. -
Page 20: Troubleshooting
TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Clock not displayed Is the range in Energy Save Mode? Has a household fuse blown, or has a circuit breaker tripped? See the “Energy Save”... -
Page 21: Assistance Or Service
Broiler Pan and Roasting Rack Order Part Number W10123240 For further assistance www.whirlpool.com/broilerpan If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: Whirlpool Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Please include a daytime phone number in your correspondence. -
Page 22: Warranty
Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the country in which it was purchased. - Page 23 Notes...
- Page 24 2/13 W10575960A ® /™ ©2013 Whirlpool. All rights reserved. Printed in U.S.A.