Introduction - AGA CITY60 CONTEMPORARY User Manual

Introduction

Your new AGA City60 gives you everything you love
about the classic AGA cooker, but with the added
convenience of the ability to turn each cooking zone on
and off, as and when you want it.
Made in the heart of Shropshire, your AGA cooker like
the generations of cookers before it, has been
manufactured from cast iron at the Coalbrookdale
Foundry. Traditional iron-making skills combined with
industrial strength elements enable the ovens and
hotplate to heat up rapidly, so you can have them all on,
or just one on, depending on the time of day or the size
of your army.
The cooking excellence of the AGA cooker has been
famous since it's inception in the 1920's, and is
renowned due to the indirect radiant heat that its cast
iron emits rather than just air temperature. And, if you
haven't found out already, you'll soon discover that food
that is cooked this way retains its natural flavour and
succulence, and simply just tastes just better.
So grab a cup of tea, have a read, and prepare to dig
into some of the tastiest dishes you're ever likely to
make.
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