Miele CS 1223-1 Operating And Installation Instructions page 13

Induction wok
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Wok pans which boil dry can cause damage to the ceramic
glass. Do not leave the appliance unattended whilst it is being used.
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Grains of salt, sugar and sand (e.g. from cleaning vegetables)
can cause scratches if they get under pan bases. Make sure that
the ceramic surface is clean before placing pans on it.
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Even a light object could cause damage in certain
circumstances. Do not drop anything on the ceramic surface.
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Do not place hot items or pans on the display as this could cause
damage to the electronics underneath. Do not place hot pans on the
area around the display.
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Induction heating works extremely quickly and so the base of the
pan could heat up to the temperature at which oil or fat self-ignites
within a very short time. Do not leave the wok unattended whilst it is
being used.
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Heat oil or fat for a maximum of one minute. Do not use the
Booster function to heat oil or fat.
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For people fitted with a heart pacemaker:
Please note that the area immediately surrounding the hob is
electromagnetically charged. It is unlikely to affect a pacemaker.
However, if in any doubt, consult the manufacturer of the pacemaker
or your doctor.
Warning and Safety instructions
13

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