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Programme group
Programme
Potatoes
Boiled potatoes*
Unpeeled boiled potatoes*
Potato gratin, fresh
Chips, frozen**
Croquettes, frozen**
Röstis, frozen**
* Signal to stir halfway through the cooking time.
** Signal to turn after
of the cooking time has elapsed.
Z
Cereal products
Notes
Cereal products foam a lot during cooking. Therefore, use a
■
deep dish with a lid for all cereal products. Enter the weight
of the uncooked cereal product (without liquid).
Rice:
■
Do not use boil-in-the-bag rice. Add two to two and a half
times the amount of liquid to the rice.
Programme group
Programme
Cereal products
Long grain rice*
Basmati rice*
Brown rice*
Polenta***
Couscous**
Millet*
* Signal to stir after approx. 2 - 14 minutes depending on weight.
** Signal to stir after 1-2 minutes.
*** Signal to stir halfway through the cooking time.
Bake
Notes
Place the meal in microwaveable ovenware on the wire rack.
■
Layer sweet and savoury bakes in shallow ovenware
■
approx. 5 cm deep.
Programme group
Programme
Bake
Lasagne bolognese, frozen
Cannelloni, frozen
Macaroni bake, frozen
Bake, savoury, cooked ingredients
Bake, sweet
Potato gratin, fresh
Frozen products
Notes
Use prebaked, frozen pizza and pizza baguettes.
■
Chips, croquettes and röstis must be suitable for preparation
■
in the oven.
Suitable food
Waxy potatoes, quite waxy
potatoes, floury potatoes
Waxy potatoes, quite waxy
potatoes, floury potatoes
Weight range in kg
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
0.10 - 0.50
Weight range in kg
0.40 - 1.00
0.40 - 1.00
0.40 - 1.00
0.40 - 3.00
0.50 - 1.80
0.50 - 3.00
Weight range in kg
Ovenware/accessories, shelf height
0.20 - 1.00
Ovenware with lid, wire rack, level 1
0.20 - 1.00
Ovenware with lid, wire rack, level 1
0.50 - 3.00
Shallow ovenware without lid, wire rack,
level 2
0.20 - 0.60
Universal pan, level 2
0.20 - 0.70
Universal pan, level 2
0.20 - 0.80
Universal pan, level 2
Polenta:
■
For polenta, add two to three times the amount of water
depending on the degree of grinding.
Couscous:
■
Add two times the amount of liquid.
Millet:
■
Add two to two and a half times the amount of liquid.
After the programme has ended, leave the cereal to stand for
■
approx. a further 5 to 10 minutes.
Ovenware/accessories, shelf height
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
Deep ovenware with lid, wire rack,level 1
For potato gratin, layer the potatoes in shallow ovenware 3 to
■
4 cm deep.
After the programme has ended, leave the potato gratin to
■
stand in the appliance for an additional 5 to 10 minutes.
Ovenware/accessories, shelf height
Ovenware without lid, wire rack, level 1
Ovenware without lid, wire rack, level 1
Ovenware without lid, wire rack, level 1
Shallow ovenware without lid, wire rack, level 2
Shallow ovenware without lid, wire rack, level 1
Shallow ovenware without lid, wire rack, level 2
Spring rolls and mini spring rolls must be suitable for
■
preparation in the oven.
Make sure that frozen food is placed in a single layer.
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