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wARNING
Improper installation, adjustment,
alteration, service or maintenance
can cause injury or property
damage.
Read the installation, operation and
maintenance instructions thoroughly
before installing or servicing this
equipment.
dANGER
Failure to follow these
insructions could result in fire
or explosion that could cause
property damage, personal injury
or death.
dANGER
dO NOT use gas grill for indoor
cooking or heating. TOXIC fumes
can accumulate and cause
asphyxiation. dO NOT use in or
on boats or recreational vehicles.
pROp 65 wARNING
Chemicals known to the state of
California to cause cancer, birth
defects or other reproductive
harm are created by the
combustion of propane.
wARNING
FOR YOUR SAFETY:
For Outdoor Use Only
(Outside any enclosure)
Modular Island Grill
- Main Grill Module
SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE. IF YOU ARE ASSEMBLING THIS UNIT
FOR SOMEONE ELSE, GIVE THIS MANUAL TO HIM
OR HER TO SAVE FOR FUTURE REFERENCE.
FOR CUSTOMER SERVICE, EMAIL TO
SALESHELp@SUREHEAT.COM OR
CALL 1-800-229-5647 (TOLL-FREE) BETwEEN
8:00 AM ANd 5:00 pM EASTERN TIME, MONdAY
THROUGH FRIdAY
pFISLp
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Summary of Contents for Perfect Flame PFISLP
- Page 1 NOT use in or on boats or recreational vehicles. pROp 65 wARNING Chemicals known to the state of California to cause cancer, birth pFISLp defects or other reproductive harm are created by the combustion of propane. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
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Page 2: Grill Operation
Always read and understand the WARNINGS and INSTRUCTION that are contained in this manual before attempting to use this gas barbecue grill, to prevent possible bodily injury or property damage. Always keep this manual for convenient future reference. PFISLP Owner's Manual... -
Page 3: Table Of Contents
Grill Features.......................6 Grill Assembly......................7 Gas Requirements....................11 pre Operation Leak Testing................13 Grill Location......................14 Lighting the Grill....................15 Using the Rotisserie Burner................16 Rotisserie Lighting.................... 17 Bottom Infrared Cooking Tips................18 Care and Maintenance..................19 Troubleshooting Guide..................22 warranty Information..................24 PFISLP Owner's Manual... -
Page 4: For Your Safety
4. Move gas hoses as far away as possible from hot surfaces and dripping hot grease. 5. Never keep a filled gas container in a hot car or car trunk. Heat will cause the gas pressure to increase, which could open the relief valve and allow gas to escape. PFISLP Owner's Manual... - Page 5 Step 3. Ensure that the valve orifice is pointing straight and completely inserted into the burner tube. GENERAL INFORMATION 1. A propane gas cylinder is required for operation. Valve Orifice 2. This gas grill is NOT intended for commercial use. PFISLP Burner Tube Burner Tube Owner's Manual...
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Page 6: Grill Features
Grill Features 1. Roll top grill hood 9. Bread warming rack 2. Rotisserie kit 10. Rear Infrared burner 3. Grilling/cooking surface 11. Inside Light 4. Control knob: Rear infrared burner 12. Granite working surface 5. Control knob: Main burner 13. Light switch 6. -
Page 7: Grill Assembly
Grill Assembly STEP 1 - Place the Searing Burner Heat Shield in position as shown. Searing Burner Heat Shield STEP 2 - Place the Flavor Grids in position as shown. Flavor Grids... - Page 8 Grill Assembly STEP 3 - Place the Anti-Flare Screen in position as shown. Anti-Flare Screen STEP 4 - Place the Main Cooking Grates in position as shown. Main Cooking Grates...
- Page 9 Grill Assembly STEP 5 - Place the Bread Warming Rack in position as shown. Bread Warming Rack STEP 6 - Unscrew the igniter push button cap and feed the "AA" battery into the igniter module with the Positive (+) end facing out. Screw the cap back into place on the igniter module. Igniter push button cap...
- Page 10 Grill Assembly STEP 7 - Remove any labels and additional packing material from the grill. Be sure to remove all foam packing material out of all areas. Congratulations! Your grill is now fully assembled. Please proceed and read the Gas Requirements and Operation portion of the Use and Care Manual before attempting to hook up the LP gas cylinder or operating your grill.
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Page 11: Gas Requirements
Gas Requirements GENERAL INFORMATION Never attach an unregulated gas line to the appliance. Connection to an unregulated gas line can cause excessive heat or fire. Verify the type of gas supply to be used, either Natural Gas (N.G.) or Liquid Propane (L.P.), and make sure the serial plate agrees with that of the supply. - Page 12 Gas Requirements L.P. GAS INSTALLATION Perfect Flame™ Gas Grills that are set to operate with L.P. gas come with a high capacity hose and regulator assembly. (Note: Only use the pressure regulator and hose assembly supplied with the grill or a replacement pressure regulator and hose assemblies specified by the manufacture).
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Page 13: Pre Operation Leak Testing
Pre Operation Leak Testing GENERAL INFORMATION Although all gas connections on the grill are leak tested prior to shipment, a complete gas tightness check must be performed at the installation site due to possible shifting during shipment, installation or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks and immediately check the system if the smell of gas is detected. -
Page 14: Grill Location
Grill Location Do not use the grill in garages, breezeways, sheds or any enclosed area. Never operate the grill ▲ in enclosed areas as this could lead to a carbon monoxide buildup, which could result in injury or wARNING death. Place the grill on a level surface. Avoid moving the grill while it is in operation. NOTE: The grill will operate best if it is not facing directly into the wind. -
Page 15: Lighting The Grill
Lighting the Grill do not attempt to "Light" the grill if the odor of gas present!! BEFORE AND AFTER LIGHTING 1. Ensure your grill is located on a level surface. 2. Keep the gas grill area clean and free from combustion materials, gasoline, and other flammable vapors and liquids. -
Page 16: Using The Rotisserie Burner
Using the Rotisserie Burner The grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is an infrared type which provides intense searing radiant heat. Preferred by chefs over other cooking methods, this intense heat sears in the natural juices and nutrients found in quality cuts of meats. -
Page 17: Rotisserie Lighting
Rotisserie Lighting ROTISSERIE LIGHTING Fig. 27 Open the lid. Push and turn the control knob for the rotisserie counter-clockwise to the “HIGH” position. Continue push the knob and wait 5 seconds. You’ll hear a snapping sound. If the burner does not light in 4 seconds, turn the control knob to "OFF"... -
Page 18: Bottom Infrared Cooking Tips
Bottom Infrared Cooking Tips Even with an expert chef, infrared cooking can be quite a challenge. If you follow these simple suggestions, you will soon be making juicier, more savory foods than you have ever experienced before. In general, foods will cook in less time then they would take an ordinary grill. If you rotate food regularly (about every 2 minutes), extreme charring is avoided. -
Page 19: Care And Maintenance
Care and Maintenance ▲ wARNING HOOd SHOULd NOT BE CLOSEd FOR LONG AVOId wATER dAMAGE pERIOdS wHEN INFRAREd BURNER IS IN USE. TO INFRAREd BURNER Never allow water to contact INFRAREd BURNER CLEANING t h e i n f r a r e d b u r n e r a s damage will result. - Page 20 Care and Maintenance GRANITE MAINTENANCE Outdoors can be very harsh on the granite of your grill. There are things visible that can affect the granite like dirt and pollen and things not visible like UV Rays. Please follow these instructions to preserve the granites natural beauty: - Granite is a hard, non-porous natural stone and is relatively not affected by harsh chemicals however it is recommended to use a neutral cleaner or stone soap (available in hardware stores or...
- Page 21 Care and Maintenance STAINLESS STEEL After initial usage, areas of the grill may discolor from the intense heat given off by the burners, this is normal. Purchase a mild stainless steel cleaner and rub in the direction of the grain of the metal. Specks of grease can gather on the surface of the stainless steel and bake on to the surface and give a worn appearance.
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Page 22: Troubleshooting Guide
Troubleshooting Guide Problem Possible Solution 1. Push the igniter button and check for sparks. 2. If there is a spark, check to make sure gas is supplied to the burner. a. Purge the line of any trapped air. b. Check to see if you can match-light the burner. Grill will not light c. - Page 23 Troubleshooting Guide Problem Possible Solution The propane regulator assembly incorporates an excess flow device designed to supply the grill with sufficient gas flow under normal conditions, yet control excess gas flow. Rapid changes in pressure can trgger the excess flow device, providing a low flame and low temperature.
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